Name: Ginger-Sesame Glazed Salmon with Crispy Broccoli
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 5 oz Salmon Fillet; 1 cup Broccoli; 1 tsp Sesame Oil; 1 tsp Honey; 1 tsp Soy Sauce; 1 tsp Fresh Ginger, grated; 1 clove Garlic, minced; 1/2 tsp Sesame Seeds

Ginger-Sesame Glazed Salmon with Crispy Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Ginger-Sesame Glazed Salmon with Crispy Broccoli

Savor the enticing blend of aromatic ginger and toasted sesame as it glazes tender salmon, served alongside perfectly roasted broccoli for a dish that balances bold flavor with crisp freshness.

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NUTRITION

Protein

35.4g

Fat

21.2g

Carbs

13.6g

SERVINGS

1 serving

INGREDIENTS

5 oz Salmon Fillet

1 cup Broccoli

1 tsp Sesame Oil

1 tsp Honey

1 tsp Soy Sauce

1 tsp Fresh Ginger, grated

1 clove Garlic, minced

1/2 tsp Sesame Seeds

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PREPARATION

1
Preheat the oven to 425°F (220°C) to roast the broccoli.
2
In a small bowl, whisk together sesame oil, honey, soy sauce, grated ginger, and minced garlic to create the glaze.
3
Place the salmon fillet on a lined baking sheet, and brush generously with half of the glaze.
4
In a separate bowl, toss the broccoli with a drizzle of sesame oil, salt, and pepper if desired. Spread on another baking sheet.
5
Roast the broccoli in the preheated oven for about 12-15 minutes until edges are crispy.
6
Place the glazed salmon in the oven during the last 10 minutes of the broccoli's roasting time, cooking until the salmon is just cooked through.
7
Remove the salmon and broccoli from the oven, drizzle any remaining glaze over the salmon, and sprinkle with sesame seeds.
8
Serve immediately and enjoy this flavorful, nutritious dish.