YOUR SOLIN GENERATED RECIPE
Crispy Honey Glazed Chicken Wings
Enjoy these oven-baked chicken wings featuring a delightful crispy texture combined with a sweet honey glaze. Infused with aromatic garlic and paprika, these wings deliver a perfect balance of savory and slightly sweet flavors for a satisfying meal.
INGREDIENTS
190g Chicken Wings
1 tbsp Honey
1 tsp Olive Oil
1/2 tsp Garlic Powder
1/2 tsp Paprika
1 pinch Salt
1 pinch Black Pepper
PREPARATION
Preheat your oven to 425°F (220°C) and line a baking sheet with parchment paper.
In a medium bowl, combine the honey, olive oil, garlic powder, paprika, salt, and black pepper to create the glaze.
Pat the chicken wings dry with paper towels. Toss them in the prepared glaze until evenly coated.
Arrange the wings in a single layer on the baking sheet, ensuring they are not touching for optimal crispiness.
Bake in the preheated oven for 35-40 minutes, turning them halfway through to ensure even crisping.
Once the wings are golden and crispy, remove from the oven and let them rest for a couple of minutes before serving.