Crispy Baked Honey Garlic Chicken Wings

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Baked Honey Garlic Chicken Wings

YOUR SOLIN GENERATED RECIPE

Crispy Baked Honey Garlic Chicken Wings

Enjoy these crispy baked chicken wings glazed in a sweet and tangy honey garlic sauce. The wings come out soft, with a perfect balance of savory garlic and sweet honey, making them a delightful main or shared dish any time of the day.

Try 7 days free, then $12.99 / mo.

NUTRITION

421kcal
Protein
36.2g
Fat
22.5g
Carbs
19.5g

SERVINGS

1 serving

INGREDIENTS

6 ounces Chicken Wings

1 tablespoon Honey

2 cloves Garlic, minced

1 tablespoon Low-Sodium Soy Sauce

1 teaspoon Olive Oil

Pinch Black Pepper

Pinch Salt

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Preheat your oven to 425°F and line a baking sheet with parchment paper.

  • 2

    In a large bowl, combine honey, minced garlic, low-sodium soy sauce, olive oil, black pepper, and salt.

  • 3

    Add the chicken wings to the bowl and toss them until evenly coated with the sauce.

  • 4

    Arrange the wings in a single layer on the prepared baking sheet, ensuring they are not overlapping.

  • 5

    Bake in the preheated oven for 35-40 minutes, flipping the wings halfway through, until they are crispy and the skin is golden.

  • 6

    Once cooked, remove from the oven and let them rest for a couple of minutes before serving.

Crispy Baked Honey Garlic Chicken Wings

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Baked Honey Garlic Chicken Wings

YOUR SOLIN GENERATED RECIPE

Crispy Baked Honey Garlic Chicken Wings

Enjoy these crispy baked chicken wings glazed in a sweet and tangy honey garlic sauce. The wings come out soft, with a perfect balance of savory garlic and sweet honey, making them a delightful main or shared dish any time of the day.

NUTRITION

421kcal
Protein
36.2g
Fat
22.5g
Carbs
19.5g

SERVINGS

1 serving

INGREDIENTS

6 ounces Chicken Wings

1 tablespoon Honey

2 cloves Garlic, minced

1 tablespoon Low-Sodium Soy Sauce

1 teaspoon Olive Oil

Pinch Black Pepper

Pinch Salt

PREPARATION

  • 1

    Preheat your oven to 425°F and line a baking sheet with parchment paper.

  • 2

    In a large bowl, combine honey, minced garlic, low-sodium soy sauce, olive oil, black pepper, and salt.

  • 3

    Add the chicken wings to the bowl and toss them until evenly coated with the sauce.

  • 4

    Arrange the wings in a single layer on the prepared baking sheet, ensuring they are not overlapping.

  • 5

    Bake in the preheated oven for 35-40 minutes, flipping the wings halfway through, until they are crispy and the skin is golden.

  • 6

    Once cooked, remove from the oven and let them rest for a couple of minutes before serving.