YOUR SOLIN GENERATED RECIPE
Creamy Avocado Turkey Lettuce Wrap
Enjoy a fresh and satisfying creation featuring lean ground turkey combined with creamy avocado, crisp lettuce, and a burst of tangy lime. This wrap is light yet filling, delivering a balanced blend of protein and healthy fats with a refreshing crunch.
INGREDIENTS
5 oz Ground Turkey (93% Lean)
1/2 Avocado
3 Romaine Lettuce Leaves
1 medium Tomato
2 slices Red Onion
1 tbsp Lime Juice
Salt and Pepper to taste
PREPARATION
Preheat a non-stick skillet over medium heat.
Season the ground turkey lightly with salt and pepper. Add it to the skillet and cook for about 5-7 minutes, breaking it apart, until fully cooked.
While the turkey is cooking, dice the tomato, thinly slice the red onion, and slice the avocado.
Once the turkey is cooked, remove the skillet from the heat and let it cool for a minute.
In a mixing bowl, combine the warm turkey with diced tomato, onion, and avocado. Drizzle with lime juice and toss gently to coat everything evenly.
Lay out the romaine lettuce leaves on a plate. Spoon the turkey mixture onto each leaf, creating individual wraps.
Serve immediately and enjoy your balanced, refreshing wrap.