YOUR SOLIN GENERATED RECIPE
Crispy Honey-Orange Glazed Chicken
Enjoy a vibrant twist on a classic favorite with our Crispy Honey-Orange Glazed Chicken. Seared to a perfect golden crisp on the outside and tender inside, this dish is bathed in a luscious, tangy-sweet glaze that combines fresh orange juice with a touch of honey. Finished with aromatic garlic and a hint of sesame oil, it's a delightful balance of crispy texture and vibrant flavors that will elevate any meal.
INGREDIENTS
6 ounces Chicken Breast
1/4 cup Fresh Orange Juice
1 tbsp Honey
1 tsp Sesame Oil
1 tsp Cornstarch
1 clove Garlic
Salt & Pepper to taste
PREPARATION
Pat the chicken breast dry and season both sides with salt and pepper.
Lightly dust the chicken with cornstarch to achieve a crispier exterior.
Heat a non-stick skillet over medium-high heat and add a drizzle of sesame oil.
Place the chicken in the skillet and sear for about 4-5 minutes per side until it achieves a golden, crispy crust.
In a small bowl, mix the fresh orange juice, honey, minced garlic, and a splash more sesame oil.
Pour the glaze mixture into the skillet with the chicken once it's seared, allowing it to bubble and reduce for about 2-3 minutes until slightly thickened.
Turn the chicken in the glaze to coat evenly, letting the flavors meld for an additional minute. Remove from heat and serve immediately.