YOUR SOLIN GENERATED RECIPE
Lemon-Herb Steamed Chicken with Ginger
Enjoy a light yet flavorful dish featuring tender steamed chicken breast permeated with zesty lemon, aromatic ginger, and fresh herbs. Paired with a side of vibrant steamed broccoli and a serving of fluffy quinoa, this meal offers a balanced blend of lean protein and wholesome carbohydrates, making it an ideal option for a healthy dinner.
INGREDIENTS
5 oz Chicken Breast
1 cup Steamed Broccoli
1/2 cup Cooked Quinoa
2 tbsp Lemon Juice
1 tsp Fresh Ginger (grated)
1 clove Garlic
1 tbsp Fresh Herbs (Parsley & Thyme)
Salt & Pepper to taste
PREPARATION
Prepare the chicken breast by seasoning with a pinch of salt and pepper.
In a bowl, mix the lemon juice, grated ginger, minced garlic, and chopped fresh herbs.
Marinate the chicken breast in the lemon-herb mixture for at least 15 minutes.
Set up a steamer and place the marinated chicken in the steamer basket. Steam for about 12-15 minutes or until the chicken is fully cooked.
While the chicken steams, prepare quinoa according to package instructions and lightly steam the broccoli until bright green and tender.
Plate the steamed chicken alongside quinoa and broccoli. Drizzle any remaining lemon-herb sauce over the chicken for added flavor.
Serve immediately and enjoy your nutrient-rich meal.