YOUR SOLIN GENERATED RECIPE
High-Protein Everything Bagel with Herb-Whipped Cream Cheese and Crispy Turkey Bacon
Enjoy a hearty twist on the classic everything bagel with a protein-packed version that's both satisfying and flavorful. This dish features a high-protein whole grain bagel layered with a luscious herb-whipped light cream cheese and topped with perfectly crispy turkey bacon, delivering a balanced blend of crunch, creaminess, and savory notes ideal for any time of the day.
INGREDIENTS
1 High-Protein Everything Bagel (105 g)
2 slices Turkey Bacon (28 g each)
2 Tbsp Light Cream Cheese (30 g total)
1 Tbsp Fresh Herbs (Chives and Dill, roughly chopped)
PREPARATION
Preheat a skillet over medium heat and add the turkey bacon slices. Cook until crispy, about 3-4 minutes per side. Remove and let drain on paper towels.
Meanwhile, slice the bagel in half and toast it until golden brown.
In a small bowl, combine the light cream cheese with the finely chopped fresh herbs. Mix until smooth and well incorporated.
Spread the herb-whipped cream cheese evenly on both halves of the toasted bagel.
Layer the crispy turkey bacon on one half of the bagel, and then top with the other half.
Serve immediately and enjoy your high-protein, flavorful bagel creation.