Sticky Ginger-Garlic Glazed Chicken with Sesame Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

Sticky Ginger-Garlic Glazed Chicken with Sesame Broccoli

YOUR SOLIN GENERATED RECIPE

Sticky Ginger-Garlic Glazed Chicken with Sesame Broccoli

Savor tender chicken breast glazed in a sticky, aromatic blend of ginger, garlic, soy, and a hint of honey. Paired with perfectly steamed broccoli lightly tossed in olive oil and finished with a sprinkle of sesame seeds, this dish delivers a delightful balance of savory and sweet flavors with a satisfying crunch.

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NUTRITION

516kcal
Protein
56.6g
Fat
22g
Carbs
21.5g

SERVINGS

1 serving

INGREDIENTS

6 oz Chicken Breast

1 cup Broccoli

1 tbsp Grated Fresh Ginger

2 cloves Garlic

1 tbsp Low-Sodium Soy Sauce

1 tsp Honey

1 tsp Sesame Seeds

1 tbsp Olive Oil

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PREPARATION

  • 1

    Slice the chicken breast into even strips for quick, uniform cooking.

  • 2

    In a small bowl, whisk together grated ginger, minced garlic, low-sodium soy sauce, and honey to form the sticky glaze.

  • 3

    Heat olive oil in a non-stick skillet over medium-high heat, then add the chicken strips and sauté until lightly browned, about 4-5 minutes per side.

  • 4

    Pour the ginger-garlic glaze over the chicken, stirring to coat evenly, and allow it to simmer until the sauce thickens and glazes the chicken, about 3-4 minutes.

  • 5

    Steam the broccoli until just tender, approximately 4-5 minutes, retaining a crisp texture.

  • 6

    Plate the glazed chicken alongside the steamed broccoli and sprinkle sesame seeds over the broccoli for a nutty finish.

  • 7

    Serve hot and enjoy the balance of savory, sweet, and fresh flavors.

Sticky Ginger-Garlic Glazed Chicken with Sesame Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

Sticky Ginger-Garlic Glazed Chicken with Sesame Broccoli

YOUR SOLIN GENERATED RECIPE

Sticky Ginger-Garlic Glazed Chicken with Sesame Broccoli

Savor tender chicken breast glazed in a sticky, aromatic blend of ginger, garlic, soy, and a hint of honey. Paired with perfectly steamed broccoli lightly tossed in olive oil and finished with a sprinkle of sesame seeds, this dish delivers a delightful balance of savory and sweet flavors with a satisfying crunch.

NUTRITION

516kcal
Protein
56.6g
Fat
22g
Carbs
21.5g

SERVINGS

1 serving

INGREDIENTS

6 oz Chicken Breast

1 cup Broccoli

1 tbsp Grated Fresh Ginger

2 cloves Garlic

1 tbsp Low-Sodium Soy Sauce

1 tsp Honey

1 tsp Sesame Seeds

1 tbsp Olive Oil

PREPARATION

  • 1

    Slice the chicken breast into even strips for quick, uniform cooking.

  • 2

    In a small bowl, whisk together grated ginger, minced garlic, low-sodium soy sauce, and honey to form the sticky glaze.

  • 3

    Heat olive oil in a non-stick skillet over medium-high heat, then add the chicken strips and sauté until lightly browned, about 4-5 minutes per side.

  • 4

    Pour the ginger-garlic glaze over the chicken, stirring to coat evenly, and allow it to simmer until the sauce thickens and glazes the chicken, about 3-4 minutes.

  • 5

    Steam the broccoli until just tender, approximately 4-5 minutes, retaining a crisp texture.

  • 6

    Plate the glazed chicken alongside the steamed broccoli and sprinkle sesame seeds over the broccoli for a nutty finish.

  • 7

    Serve hot and enjoy the balance of savory, sweet, and fresh flavors.