YOUR SOLIN GENERATED RECIPE
Cilantro-Lime Chicken Bowl with Black Beans
Enjoy a vibrant bowl of tender cilantro-lime grilled chicken paired with hearty black beans, nutritious brown rice, and creamy avocado, all brightened with a burst of lime and fresh cilantro. This balanced bowl offers a delightful combination of warm, savory flavors and refreshing citrus notes, perfect for a wholesome meal at any time of day.
INGREDIENTS
4 oz Chicken Breast
1/2 cup cooked Black Beans
1/2 cup cooked Brown Rice
1/4 medium Avocado
1 Tbsp Lime Juice
1 handful Cilantro
1 tsp Olive Oil
1 tsp Cumin
Salt and Pepper to taste
PREPARATION
In a small bowl, combine lime juice, olive oil, cumin, salt, and pepper to create the marinade.
Coat the chicken breast with the marinade and let it sit for at least 15 minutes.
Preheat a grill or skillet over medium-high heat and cook the chicken for about 5-7 minutes per side until fully cooked and lightly charred.
While the chicken is cooking, warm the black beans and brown rice in a separate saucepan.
Slice the cooked chicken into strips and assemble the bowl by layering the rice, black beans, and chicken.
Top the bowl with sliced avocado and sprinkle with fresh chopped cilantro.
Finish with an extra drizzle of lime juice if desired, and serve warm.