YOUR SOLIN GENERATED RECIPE
Seasoned Ground Beef Bowl with Special Sauce
A hearty bowl featuring extra lean ground beef seasoned to perfection, nestled on a bed of fluffy brown rice and crisp bell pepper, all drizzled with a tangy Greek yogurt special sauce. This dish delivers a balanced blend of savory flavor and satisfying texture, perfect for any meal.
INGREDIENTS
5 ounces Extra Lean Ground Beef
1/2 cup Cooked Brown Rice
1/2 cup diced Red Bell Pepper
2 tablespoons Non-Fat Greek Yogurt
1 teaspoon Olive Oil
1 teaspoon Ground Cumin
1 teaspoon Garlic Powder
Pinch of Salt
Pinch of Pepper
PREPARATION
In a small bowl, combine Greek yogurt with a pinch of salt and pepper to create your special sauce; set aside.
Heat olive oil in a skillet over medium heat. Add the extra lean ground beef along with the ground cumin and garlic powder; cook until the beef is browned and fully cooked, breaking it up as it cooks.
While the beef is cooking, prepare the brown rice if not already cooked, and dice the red bell pepper.
Add the diced red bell pepper to the skillet during the last 2 minutes of cooking to soften slightly.
Assemble the bowl by placing the cooked brown rice at the base, topping it with the seasoned ground beef and bell peppers.
Drizzle the special Greek yogurt sauce over the bowl and serve immediately.