YOUR SOLIN GENERATED RECIPE
Protein-Packed Cinnamon Apple Baked Oatmeal
Enjoy a warm, hearty baked oatmeal infused with the cozy flavors of cinnamon and apple, boosted with protein-rich Greek yogurt and egg whites. This dish is perfect for starting your day, midday meal, or a comforting dinner, delivering balanced macros and delicious taste in every bite.
INGREDIENTS
1/2 cup Rolled Oats
1/2 cup Unsweetened Almond Milk
1/2 cup Non-fat Greek Yogurt
4 Egg Whites
1 small Apple (diced)
1 tbsp Chia Seeds
1 tsp Ground Cinnamon
1 tsp Vanilla Extract
PREPARATION
Preheat your oven to 375°F (190°C) and lightly grease a small baking dish.
In a mixing bowl, combine rolled oats, chia seeds, ground cinnamon, and vanilla extract.
Stir in the unsweetened almond milk, non-fat Greek yogurt, and egg whites until well blended.
Fold in the diced apple, ensuring it is evenly distributed throughout the mixture.
Pour the oatmeal mixture into the prepared baking dish and spread evenly.
Bake in the preheated oven for 25-30 minutes or until the top is set and lightly golden.
Allow the baked oatmeal to cool for a few minutes before serving. Enjoy warm!