YOUR SOLIN GENERATED RECIPE
Fluffy Bell Pepper Egg White Scramble
Enjoy a light, fluffy scramble bursting with the sweetness of bell peppers and the vibrant freshness of spinach. This dish blends smooth, protein-rich egg whites with crisp veggies, lightly sautéed in olive oil, creating a satisfying and nutrient-packed meal to kickstart your day or enjoy as a wholesome lunch or dinner.
INGREDIENTS
2 cups Egg Whites
1 medium Bell Pepper, diced
1 cup Spinach
2 tbsp diced Onion
1 tsp Olive Oil
Salt and Pepper to taste
PREPARATION
Preheat a non-stick skillet over medium heat and add the olive oil.
Add the diced onion and sauté for about 1-2 minutes until softened.
Stir in the diced bell pepper and cook for an additional 2 minutes until just tender.
Pour in the egg whites and gently stir while allowing them to cook and set. Mix in the spinach.
Season with salt and pepper to taste and continue to cook until the egg whites are fully set and slightly fluffy.
Remove from heat and serve immediately.