Sweet-Savory Sesame Beef with Charred Vegetables

This is an example of a meal that Solin would create to include in your personalized meal plan.

Sweet-Savory Sesame Beef with Charred Vegetables

YOUR SOLIN GENERATED RECIPE

Sweet-Savory Sesame Beef with Charred Vegetables

Enjoy a delightful balance of tender, lean beef infused with a sweet-savory sesame glaze and paired with vibrant, charred vegetables. This dish boasts deep umami flavors from soy and garlic, uplifted with a subtle sweetness, delivering a satisfying and colorful meal that's perfect for dinner.

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NUTRITION

373kcal
Protein
38.7g
Fat
18.3g
Carbs
14.1g

SERVINGS

1 serving

INGREDIENTS

6 oz Lean Beef Sirloin

1/2 cup Bell Pepper (red), chopped

1/2 cup Zucchini, sliced

1/4 cup Red Onion, sliced

1 tsp Sesame Seeds

1 tbsp Low-Sodium Soy Sauce

1 tsp Olive Oil

1 clove Garlic, minced

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PREPARATION

  • 1

    Slice the lean beef sirloin into thin strips against the grain. In a bowl, mix the beef with low-sodium soy sauce, minced garlic, and olive oil. Let it marinate for at least 15 minutes.

  • 2

    Preheat a grill pan or skillet over medium-high heat. Toss the bell pepper, zucchini, and red onion in a small drizzle of olive oil and a pinch of salt if desired.

  • 3

    Place the vegetables on the hot pan and grill them for about 4-5 minutes per side until they develop a nice char but remain slightly crisp.

  • 4

    In the same pan, add the marinated beef strips. Sear the beef for about 3-4 minutes per side until cooked through and slightly caramelized. Avoid overcrowding the pan to ensure proper searing.

  • 5

    Plate the charred vegetables and top with the cooked beef. Sprinkle the sesame seeds over the top for an added nutty crunch.

  • 6

    Serve warm and enjoy your balanced, flavor-packed Sweet-Savory Sesame Beef with Charred Vegetables.

Sweet-Savory Sesame Beef with Charred Vegetables

This is an example of a meal that Solin would create to include in your personalized meal plan.

Sweet-Savory Sesame Beef with Charred Vegetables

YOUR SOLIN GENERATED RECIPE

Sweet-Savory Sesame Beef with Charred Vegetables

Enjoy a delightful balance of tender, lean beef infused with a sweet-savory sesame glaze and paired with vibrant, charred vegetables. This dish boasts deep umami flavors from soy and garlic, uplifted with a subtle sweetness, delivering a satisfying and colorful meal that's perfect for dinner.

NUTRITION

373kcal
Protein
38.7g
Fat
18.3g
Carbs
14.1g

SERVINGS

1 serving

INGREDIENTS

6 oz Lean Beef Sirloin

1/2 cup Bell Pepper (red), chopped

1/2 cup Zucchini, sliced

1/4 cup Red Onion, sliced

1 tsp Sesame Seeds

1 tbsp Low-Sodium Soy Sauce

1 tsp Olive Oil

1 clove Garlic, minced

PREPARATION

  • 1

    Slice the lean beef sirloin into thin strips against the grain. In a bowl, mix the beef with low-sodium soy sauce, minced garlic, and olive oil. Let it marinate for at least 15 minutes.

  • 2

    Preheat a grill pan or skillet over medium-high heat. Toss the bell pepper, zucchini, and red onion in a small drizzle of olive oil and a pinch of salt if desired.

  • 3

    Place the vegetables on the hot pan and grill them for about 4-5 minutes per side until they develop a nice char but remain slightly crisp.

  • 4

    In the same pan, add the marinated beef strips. Sear the beef for about 3-4 minutes per side until cooked through and slightly caramelized. Avoid overcrowding the pan to ensure proper searing.

  • 5

    Plate the charred vegetables and top with the cooked beef. Sprinkle the sesame seeds over the top for an added nutty crunch.

  • 6

    Serve warm and enjoy your balanced, flavor-packed Sweet-Savory Sesame Beef with Charred Vegetables.