Cinnamon-Spiced Apple Oat Crumble

This is an example of a meal that Solin would create to include in your personalized meal plan.

Cinnamon-Spiced Apple Oat Crumble

YOUR SOLIN GENERATED RECIPE

Cinnamon-Spiced Apple Oat Crumble

Enjoy a warm and comforting blend of cinnamon-spiced apples and crunchy oats, served with a creamy vanilla-infused Greek yogurt topping enhanced by a scoop of protein powder. This versatile dish is perfect for breakfast, lunch, or dinner when you need a balance of protein, fiber, and natural sweetness.

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NUTRITION

504kcal
Protein
43.1g
Fat
5g
Carbs
68.2g

SERVINGS

1 serving

INGREDIENTS

1 medium diced Apple

1/2 cup Rolled Oats

6 ounces Nonfat Greek Yogurt

1 scoop Vanilla Whey Protein Powder

1/4 cup Unsweetened Almond Milk

1/2 teaspoon Cinnamon

1 teaspoon Honey

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PREPARATION

  • 1

    Preheat your oven to 350°F.

  • 2

    In a small bowl, combine the rolled oats with cinnamon and a drizzle of honey. Mix until evenly coated.

  • 3

    Spread the diced apple on a lightly greased small baking dish and sprinkle the oat mixture on top.

  • 4

    Bake in the preheated oven for 15-20 minutes until the apples are tender and the oats have become slightly crunchy.

  • 5

    While baking, blend the nonfat Greek yogurt with the vanilla whey protein powder and almond milk until smooth.

  • 6

    Once the apple oat crumble is ready, serve it warm topped with the protein-infused yogurt.

  • 7

    Enjoy your versatile Cinnamon-Spiced Apple Oat Crumble as a nutritious breakfast, lunch, or dinner option.

Cinnamon-Spiced Apple Oat Crumble

This is an example of a meal that Solin would create to include in your personalized meal plan.

Cinnamon-Spiced Apple Oat Crumble

YOUR SOLIN GENERATED RECIPE

Cinnamon-Spiced Apple Oat Crumble

Enjoy a warm and comforting blend of cinnamon-spiced apples and crunchy oats, served with a creamy vanilla-infused Greek yogurt topping enhanced by a scoop of protein powder. This versatile dish is perfect for breakfast, lunch, or dinner when you need a balance of protein, fiber, and natural sweetness.

NUTRITION

504kcal
Protein
43.1g
Fat
5g
Carbs
68.2g

SERVINGS

1 serving

INGREDIENTS

1 medium diced Apple

1/2 cup Rolled Oats

6 ounces Nonfat Greek Yogurt

1 scoop Vanilla Whey Protein Powder

1/4 cup Unsweetened Almond Milk

1/2 teaspoon Cinnamon

1 teaspoon Honey

PREPARATION

  • 1

    Preheat your oven to 350°F.

  • 2

    In a small bowl, combine the rolled oats with cinnamon and a drizzle of honey. Mix until evenly coated.

  • 3

    Spread the diced apple on a lightly greased small baking dish and sprinkle the oat mixture on top.

  • 4

    Bake in the preheated oven for 15-20 minutes until the apples are tender and the oats have become slightly crunchy.

  • 5

    While baking, blend the nonfat Greek yogurt with the vanilla whey protein powder and almond milk until smooth.

  • 6

    Once the apple oat crumble is ready, serve it warm topped with the protein-infused yogurt.

  • 7

    Enjoy your versatile Cinnamon-Spiced Apple Oat Crumble as a nutritious breakfast, lunch, or dinner option.