Spicy Buffalo Turkey Burger with Blue Cheese Crumbles

This is an example of a meal that Solin would create to include in your personalized meal plan.

Spicy Buffalo Turkey Burger with Blue Cheese Crumbles

YOUR SOLIN GENERATED RECIPE

Spicy Buffalo Turkey Burger with Blue Cheese Crumbles

Enjoy a flavor-packed turkey burger infused with spicy buffalo sauce and topped with tangy blue cheese crumbles. This light yet satisfying dish is served on a whole wheat bun with fresh lettuce, tomato, and shredded carrots for a delightful crunch. Perfect as a hearty dinner or versatile meal option any time of day.

Try 7 days free, then $12.99 / mo.

NUTRITION

370kcal
Protein
33.1g
Fat
10.2g
Carbs
35.6g

SERVINGS

1 serving

INGREDIENTS

4 oz Ground Turkey (93% lean)

1 tbsp Buffalo Sauce

1 tbsp Blue Cheese Crumbles

1 Whole Wheat Burger Bun

2 leaves Romaine Lettuce

1 slice Tomato

0.25 cup Shredded Carrot

1 slice Red Onion

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Preheat a grill pan or skillet over medium heat.

  • 2

    In a bowl, mix the ground turkey with half of the buffalo sauce. Season with salt and pepper to taste.

  • 3

    Form the turkey mixture into a patty.

  • 4

    Cook the turkey patty on the preheated grill or skillet for about 5-6 minutes on each side or until the internal temperature reaches 165°F.

  • 5

    During the last minute of cooking, drizzle the remaining buffalo sauce over the patty.

  • 6

    Lightly toast the whole wheat bun on the grill or in a toaster.

  • 7

    Assemble the burger by placing the turkey patty on the bun, then top with blue cheese crumbles, romaine lettuce leaves, a tomato slice, shredded carrots, and a thin slice of red onion.

  • 8

    Serve immediately and enjoy your spicy buffalo turkey burger.

Spicy Buffalo Turkey Burger with Blue Cheese Crumbles

This is an example of a meal that Solin would create to include in your personalized meal plan.

Spicy Buffalo Turkey Burger with Blue Cheese Crumbles

YOUR SOLIN GENERATED RECIPE

Spicy Buffalo Turkey Burger with Blue Cheese Crumbles

Enjoy a flavor-packed turkey burger infused with spicy buffalo sauce and topped with tangy blue cheese crumbles. This light yet satisfying dish is served on a whole wheat bun with fresh lettuce, tomato, and shredded carrots for a delightful crunch. Perfect as a hearty dinner or versatile meal option any time of day.

NUTRITION

370kcal
Protein
33.1g
Fat
10.2g
Carbs
35.6g

SERVINGS

1 serving

INGREDIENTS

4 oz Ground Turkey (93% lean)

1 tbsp Buffalo Sauce

1 tbsp Blue Cheese Crumbles

1 Whole Wheat Burger Bun

2 leaves Romaine Lettuce

1 slice Tomato

0.25 cup Shredded Carrot

1 slice Red Onion

PREPARATION

  • 1

    Preheat a grill pan or skillet over medium heat.

  • 2

    In a bowl, mix the ground turkey with half of the buffalo sauce. Season with salt and pepper to taste.

  • 3

    Form the turkey mixture into a patty.

  • 4

    Cook the turkey patty on the preheated grill or skillet for about 5-6 minutes on each side or until the internal temperature reaches 165°F.

  • 5

    During the last minute of cooking, drizzle the remaining buffalo sauce over the patty.

  • 6

    Lightly toast the whole wheat bun on the grill or in a toaster.

  • 7

    Assemble the burger by placing the turkey patty on the bun, then top with blue cheese crumbles, romaine lettuce leaves, a tomato slice, shredded carrots, and a thin slice of red onion.

  • 8

    Serve immediately and enjoy your spicy buffalo turkey burger.