Herb-Grilled Chicken and Fresh Veggie Wrap

This is an example of a meal that Solin would create to include in your personalized meal plan.

Herb-Grilled Chicken and Fresh Veggie Wrap

YOUR SOLIN GENERATED RECIPE

Herb-Grilled Chicken and Fresh Veggie Wrap

Enjoy a vibrant and healthy fusion of herb-grilled chicken nestled in a whole wheat wrap, layered with crisp lettuce, juicy tomatoes, colorful red bell pepper, creamy avocado, and a hint of tangy hummus. This meal delivers fresh flavors with every bite, making it a perfect option for a balanced lunch or dinner.

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NUTRITION

470kcal
Protein
44.3g
Fat
17.6g
Carbs
37g

SERVINGS

1 serving

INGREDIENTS

5 ounces Chicken Breast

1 Whole Wheat Wrap

1 cup Romaine Lettuce

1/2 medium Tomato

1/4 medium Red Bell Pepper

1/4 medium Avocado

2 tablespoons Hummus

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PREPARATION

  • 1

    Preheat your grill to medium-high heat and lightly oil the grates.

  • 2

    Season the chicken breast with your preferred herbs such as thyme, oregano, salt, and pepper.

  • 3

    Grill the chicken breast for about 6-7 minutes per side until the internal temperature reaches 165°F, then let it rest before slicing into thin strips.

  • 4

    Warm the whole wheat wrap on the grill or in a pan for about 1-2 minutes to make it pliable.

  • 5

    Spread the hummus evenly over the wrap.

  • 6

    Layer the romaine lettuce, tomato slices, red bell pepper pieces, and avocado on the wrap.

  • 7

    Add the sliced grilled chicken on top of the veggies.

  • 8

    Roll up the wrap tightly, slice in half if desired, and serve immediately.

Herb-Grilled Chicken and Fresh Veggie Wrap

This is an example of a meal that Solin would create to include in your personalized meal plan.

Herb-Grilled Chicken and Fresh Veggie Wrap

YOUR SOLIN GENERATED RECIPE

Herb-Grilled Chicken and Fresh Veggie Wrap

Enjoy a vibrant and healthy fusion of herb-grilled chicken nestled in a whole wheat wrap, layered with crisp lettuce, juicy tomatoes, colorful red bell pepper, creamy avocado, and a hint of tangy hummus. This meal delivers fresh flavors with every bite, making it a perfect option for a balanced lunch or dinner.

NUTRITION

470kcal
Protein
44.3g
Fat
17.6g
Carbs
37g

SERVINGS

1 serving

INGREDIENTS

5 ounces Chicken Breast

1 Whole Wheat Wrap

1 cup Romaine Lettuce

1/2 medium Tomato

1/4 medium Red Bell Pepper

1/4 medium Avocado

2 tablespoons Hummus

PREPARATION

  • 1

    Preheat your grill to medium-high heat and lightly oil the grates.

  • 2

    Season the chicken breast with your preferred herbs such as thyme, oregano, salt, and pepper.

  • 3

    Grill the chicken breast for about 6-7 minutes per side until the internal temperature reaches 165°F, then let it rest before slicing into thin strips.

  • 4

    Warm the whole wheat wrap on the grill or in a pan for about 1-2 minutes to make it pliable.

  • 5

    Spread the hummus evenly over the wrap.

  • 6

    Layer the romaine lettuce, tomato slices, red bell pepper pieces, and avocado on the wrap.

  • 7

    Add the sliced grilled chicken on top of the veggies.

  • 8

    Roll up the wrap tightly, slice in half if desired, and serve immediately.