YOUR SOLIN GENERATED RECIPE
Fresh Basil Pesto Tomato Mozzarella Stack
A vibrant stack featuring layers of fresh mozzarella, juicy tomato slices, and aromatic basil pesto, finished off with fresh basil leaves. This dish is both satisfying and visually appealing, offering a delightful medley of flavors that are light yet protein-packed.
INGREDIENTS
5 ounces Fresh Mozzarella Cheese
1 medium Ripe Tomato
1/4 cup Fresh Basil Leaves
1 tablespoon Basil Pesto
PREPARATION
Slice the fresh mozzarella into thick slices and set aside.
Slice the tomato into even rounds, removing the core if desired.
On a serving plate, layer a slice of mozzarella, top with a tomato slice, and then drizzle a thin layer of basil pesto.
Repeat the layering until all mozzarella and tomato slices are used, finishing with a layer of mozzarella on top.
Garnish with fresh basil leaves and an extra drizzle of basil pesto if desired.
Serve immediately and enjoy the fresh, vibrant flavors of this stack.