Caramelized Cinnamon-Vanilla Banana Bowl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Caramelized Cinnamon-Vanilla Banana Bowl

YOUR SOLIN GENERATED RECIPE

Caramelized Cinnamon-Vanilla Banana Bowl

A warm, comforting bowl featuring caramelized banana slices infused with aromatic cinnamon and vanilla. Combined with smooth, protein-packed Greek yogurt and a blend of vanilla whey protein, this bowl strikes the perfect balance of sweet, creamy, and nutty flavors for a satisfying meal any time of day.

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NUTRITION

403kcal
Protein
44.9g
Fat
6.9g
Carbs
39.5g

SERVINGS

1 serving

INGREDIENTS

1 medium Banana (118g)

6 ounces Plain Nonfat Greek Yogurt (170g)

1 scoop Vanilla Whey Protein Isolate (30g)

1/2 teaspoon Cinnamon (1.3g)

1/2 teaspoon Vanilla Extract (4.2g)

1 teaspoon Almond Butter (8g)

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PREPARATION

  • 1

    Peel the banana and slice it into rounds.

  • 2

    In a small non-stick skillet over medium heat, add the banana slices. Sprinkle with 1/2 teaspoon cinnamon and lightly drizzle with 1/2 teaspoon vanilla extract. Caramelize the banana slices for about 2-3 minutes on each side until they develop a light golden-brown hue.

  • 3

    In a bowl, combine 6 ounces of plain nonfat Greek yogurt with 1 scoop of vanilla whey protein isolate. Stir well until the mixture is smooth and uniformly blended.

  • 4

    Layer the protein-infused yogurt in a serving bowl. Arrange the warm, caramelized banana slices on top.

  • 5

    Finish by drizzling 1 teaspoon of almond butter over the bowl for a hint of nutty richness.

  • 6

    Enjoy immediately for a deliciously warm and protein-packed meal.

Caramelized Cinnamon-Vanilla Banana Bowl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Caramelized Cinnamon-Vanilla Banana Bowl

YOUR SOLIN GENERATED RECIPE

Caramelized Cinnamon-Vanilla Banana Bowl

A warm, comforting bowl featuring caramelized banana slices infused with aromatic cinnamon and vanilla. Combined with smooth, protein-packed Greek yogurt and a blend of vanilla whey protein, this bowl strikes the perfect balance of sweet, creamy, and nutty flavors for a satisfying meal any time of day.

NUTRITION

403kcal
Protein
44.9g
Fat
6.9g
Carbs
39.5g

SERVINGS

1 serving

INGREDIENTS

1 medium Banana (118g)

6 ounces Plain Nonfat Greek Yogurt (170g)

1 scoop Vanilla Whey Protein Isolate (30g)

1/2 teaspoon Cinnamon (1.3g)

1/2 teaspoon Vanilla Extract (4.2g)

1 teaspoon Almond Butter (8g)

PREPARATION

  • 1

    Peel the banana and slice it into rounds.

  • 2

    In a small non-stick skillet over medium heat, add the banana slices. Sprinkle with 1/2 teaspoon cinnamon and lightly drizzle with 1/2 teaspoon vanilla extract. Caramelize the banana slices for about 2-3 minutes on each side until they develop a light golden-brown hue.

  • 3

    In a bowl, combine 6 ounces of plain nonfat Greek yogurt with 1 scoop of vanilla whey protein isolate. Stir well until the mixture is smooth and uniformly blended.

  • 4

    Layer the protein-infused yogurt in a serving bowl. Arrange the warm, caramelized banana slices on top.

  • 5

    Finish by drizzling 1 teaspoon of almond butter over the bowl for a hint of nutty richness.

  • 6

    Enjoy immediately for a deliciously warm and protein-packed meal.