Herb-Grilled Chicken Caesar with Crispy Chickpea Croutons

This is an example of a meal that Solin would create to include in your personalized meal plan.

Herb-Grilled Chicken Caesar with Crispy Chickpea Croutons

YOUR SOLIN GENERATED RECIPE

Herb-Grilled Chicken Caesar with Crispy Chickpea Croutons

Enjoy a lighter twist on the classic Caesar salad with succulent herb-grilled chicken breast atop crisp romaine, dressed with a tangy light Caesar dressing and finished with crunchy, roasted chickpea croutons and a sprinkle of Parmesan. This dish is perfect for a nutritious, flavor-packed meal at any time of day.

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NUTRITION

372kcal
Protein
38.5g
Fat
16.7g
Carbs
14.9g

SERVINGS

1 serving

INGREDIENTS

5 oz Chicken Breast

1 cup Romaine Lettuce

2 tbsp Light Caesar Dressing

1 tbsp Grated Parmesan Cheese

1/4 cup Crispy Chickpea Croutons

1 tsp Mixed Herbs (Rosemary, Thyme)

1 tsp Olive Oil

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PREPARATION

  • 1

    Preheat your grill or grill pan to medium-high heat.

  • 2

    Lightly brush the chicken breast with olive oil and season with the mixed herbs.

  • 3

    Grill the chicken for about 6-7 minutes per side until fully cooked and internal temperature reaches 165°F.

  • 4

    While the chicken is grilling, toss the romaine lettuce in a bowl with the light Caesar dressing.

  • 5

    Once the chicken is cooked, slice it into strips and layer it over the dressed lettuce.

  • 6

    Sprinkle the grated Parmesan cheese and crispy chickpea croutons on top.

  • 7

    Serve immediately and enjoy your flavorful, nutritious meal.

Herb-Grilled Chicken Caesar with Crispy Chickpea Croutons

This is an example of a meal that Solin would create to include in your personalized meal plan.

Herb-Grilled Chicken Caesar with Crispy Chickpea Croutons

YOUR SOLIN GENERATED RECIPE

Herb-Grilled Chicken Caesar with Crispy Chickpea Croutons

Enjoy a lighter twist on the classic Caesar salad with succulent herb-grilled chicken breast atop crisp romaine, dressed with a tangy light Caesar dressing and finished with crunchy, roasted chickpea croutons and a sprinkle of Parmesan. This dish is perfect for a nutritious, flavor-packed meal at any time of day.

NUTRITION

372kcal
Protein
38.5g
Fat
16.7g
Carbs
14.9g

SERVINGS

1 serving

INGREDIENTS

5 oz Chicken Breast

1 cup Romaine Lettuce

2 tbsp Light Caesar Dressing

1 tbsp Grated Parmesan Cheese

1/4 cup Crispy Chickpea Croutons

1 tsp Mixed Herbs (Rosemary, Thyme)

1 tsp Olive Oil

PREPARATION

  • 1

    Preheat your grill or grill pan to medium-high heat.

  • 2

    Lightly brush the chicken breast with olive oil and season with the mixed herbs.

  • 3

    Grill the chicken for about 6-7 minutes per side until fully cooked and internal temperature reaches 165°F.

  • 4

    While the chicken is grilling, toss the romaine lettuce in a bowl with the light Caesar dressing.

  • 5

    Once the chicken is cooked, slice it into strips and layer it over the dressed lettuce.

  • 6

    Sprinkle the grated Parmesan cheese and crispy chickpea croutons on top.

  • 7

    Serve immediately and enjoy your flavorful, nutritious meal.