YOUR SOLIN GENERATED RECIPE
Ginger-Garlic Beef and Broccoli Rice Bowl
Enjoy a vibrant rice bowl featuring tender, thinly sliced lean beef infused with the warm flavors of ginger and garlic, complemented by crisp broccoli and nutty brown rice. This dish is a harmonious blend of textures and flavors, perfect for a balanced meal any time of day.
INGREDIENTS
5 oz Lean Beef Sirloin
1 cup Broccoli
1/2 cup Cooked Brown Rice
1 tsp Fresh Ginger, minced
1 clove Garlic, minced
1 tbsp Low Sodium Soy Sauce
1 tsp Sesame Oil
PREPARATION
Slice the lean beef sirloin thinly against the grain to ensure tenderness.
In a bowl, mix the minced ginger, garlic, and low sodium soy sauce.
Toss the beef slices in the ginger-garlic mixture and set aside to marinate for at least 10 minutes.
Heat the sesame oil in a skillet over medium-high heat.
Add the marinated beef to the skillet and stir-fry for 3-4 minutes until browned but still tender.
Meanwhile, steam or lightly sauté the broccoli until it is crisp-tender, about 3 minutes.
Warm the cooked brown rice if needed.
Assemble the bowl by placing the brown rice at the base, topping with stir-fried beef and broccoli, and drizzle any remaining pan juices over the top.
Serve immediately and enjoy your balanced, flavorful meal.