Ginger-Garlic Beef and Broccoli Rice Bowl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Ginger-Garlic Beef and Broccoli Rice Bowl

YOUR SOLIN GENERATED RECIPE

Ginger-Garlic Beef and Broccoli Rice Bowl

Savor the bold flavors of tender lean beef sautéed with aromatic ginger and garlic, complemented by crisp broccoli and a bed of fluffy brown rice. Perfectly balanced for a wholesome and energizing meal, this bowl delivers a delightful fusion of savory, slightly sweet, and tangy notes.

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NUTRITION

527kcal
Protein
41.5g
Fat
22.0g
Carbs
42.3g

SERVINGS

1 serving

INGREDIENTS

6 oz Lean Beef (Sirloin)

1 cup Broccoli

0.5 cup Cooked Brown Rice

1 tsp minced Ginger

2 cloves minced Garlic

1 tbsp Low Sodium Soy Sauce

1 tsp Honey

1 tsp Sesame Oil

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PREPARATION

  • 1

    Preheat a non-stick skillet or wok over medium-high heat with the sesame oil.

  • 2

    Add the minced ginger and garlic to the pan, stirring for about 30 seconds until fragrant.

  • 3

    Thinly slice the lean beef into strips and add to the pan. Sauté until lightly browned but not overcooked.

  • 4

    Mix in the soy sauce and honey, allowing the flavors to meld with the beef for another 1-2 minutes.

  • 5

    Add broccoli florets and stir-fry until they are bright green and tender-crisp, about 3-4 minutes.

  • 6

    Warm the precooked brown rice if necessary, then serve the beef and broccoli mixture over the rice.

  • 7

    Garnish with additional ginger or a drizzle of soy sauce if desired and enjoy hot.

Ginger-Garlic Beef and Broccoli Rice Bowl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Ginger-Garlic Beef and Broccoli Rice Bowl

YOUR SOLIN GENERATED RECIPE

Ginger-Garlic Beef and Broccoli Rice Bowl

Savor the bold flavors of tender lean beef sautéed with aromatic ginger and garlic, complemented by crisp broccoli and a bed of fluffy brown rice. Perfectly balanced for a wholesome and energizing meal, this bowl delivers a delightful fusion of savory, slightly sweet, and tangy notes.

NUTRITION

527kcal
Protein
41.5g
Fat
22.0g
Carbs
42.3g

SERVINGS

1 serving

INGREDIENTS

6 oz Lean Beef (Sirloin)

1 cup Broccoli

0.5 cup Cooked Brown Rice

1 tsp minced Ginger

2 cloves minced Garlic

1 tbsp Low Sodium Soy Sauce

1 tsp Honey

1 tsp Sesame Oil

PREPARATION

  • 1

    Preheat a non-stick skillet or wok over medium-high heat with the sesame oil.

  • 2

    Add the minced ginger and garlic to the pan, stirring for about 30 seconds until fragrant.

  • 3

    Thinly slice the lean beef into strips and add to the pan. Sauté until lightly browned but not overcooked.

  • 4

    Mix in the soy sauce and honey, allowing the flavors to meld with the beef for another 1-2 minutes.

  • 5

    Add broccoli florets and stir-fry until they are bright green and tender-crisp, about 3-4 minutes.

  • 6

    Warm the precooked brown rice if necessary, then serve the beef and broccoli mixture over the rice.

  • 7

    Garnish with additional ginger or a drizzle of soy sauce if desired and enjoy hot.