YOUR SOLIN GENERATED RECIPE
Ginger-Garlic Beef and Broccoli Rice Bowl
Savor the rich flavors of tender lean beef infused with aromatic ginger and garlic, perfectly paired with crisp, vibrant broccoli and a base of wholesome brown rice. This hearty bowl offers a delightful balance of savory, spicy, and comforting tastes ideal for any meal of the day.
INGREDIENTS
5 oz Lean Beef
1 cup Broccoli
1/2 cup Brown Rice (cooked)
1 tsp Olive Oil
1 tsp Grated Ginger
1 Clove Garlic, minced
1 tbsp Low-Sodium Soy Sauce
PREPARATION
Heat the olive oil in a large pan over medium-high heat.
Sear the lean beef, cut into thin strips, until browned on all sides, then remove from the pan.
In the same pan, add the minced garlic and grated ginger, sautéing briefly until fragrant.
Add the broccoli florets and stir-fry until they are crisp-tender, about 3-4 minutes.
Return the beef to the pan and drizzle in the low-sodium soy sauce, stirring to combine and heat through.
Serve the beef and broccoli mixture over a bed of cooked brown rice.
Enjoy this vibrant, flavor-packed bowl as a satisfying meal any time of the day.