Grilled Chicken Caesar Lettuce Wraps

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Caesar Lettuce Wraps

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Caesar Lettuce Wraps

Enjoy a fresh twist on a classic Caesar with these Grilled Chicken Caesar Lettuce Wraps. Tender, marinated chicken grilled to perfection is paired with crisp romaine lettuce leaves, a drizzle of zesty low-fat Caesar dressing, and a sprinkle of sharp Parmesan. This dish provides a satisfying crunch and a burst of flavor with every bite - ideal for a light yet satisfying meal.

Try 7 days free, then $12.99 / mo.

NUTRITION

402kcal
Protein
56g
Fat
13.5g
Carbs
7g

SERVINGS

1 serving

INGREDIENTS

6 ounces Chicken Breast (170g)

1.5 cups Romaine Lettuce (85g)

2 tablespoons Low-Fat Caesar Dressing (30g)

1 tablespoon Shredded Parmesan Cheese (5g)

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Preheat your grill or grill pan over medium-high heat.

  • 2

    Season the chicken breast lightly with salt, pepper, and a squeeze of lemon if desired. Optionally, marinate for 15 minutes for extra flavor.

  • 3

    Grill the chicken for about 6-7 minutes per side until thoroughly cooked and internal temperature reaches 165°F.

  • 4

    While the chicken is resting, wash and dry the romaine lettuce leaves, and arrange them as wraps on a plate.

  • 5

    Slice the grilled chicken into strips and layer them onto the lettuce leaves.

  • 6

    Drizzle the low-fat Caesar dressing evenly over the chicken and lettuce, then sprinkle the shredded Parmesan cheese on top.

  • 7

    Fold the lettuce leaves around the filling and enjoy immediately.

Grilled Chicken Caesar Lettuce Wraps

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Caesar Lettuce Wraps

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Caesar Lettuce Wraps

Enjoy a fresh twist on a classic Caesar with these Grilled Chicken Caesar Lettuce Wraps. Tender, marinated chicken grilled to perfection is paired with crisp romaine lettuce leaves, a drizzle of zesty low-fat Caesar dressing, and a sprinkle of sharp Parmesan. This dish provides a satisfying crunch and a burst of flavor with every bite - ideal for a light yet satisfying meal.

NUTRITION

402kcal
Protein
56g
Fat
13.5g
Carbs
7g

SERVINGS

1 serving

INGREDIENTS

6 ounces Chicken Breast (170g)

1.5 cups Romaine Lettuce (85g)

2 tablespoons Low-Fat Caesar Dressing (30g)

1 tablespoon Shredded Parmesan Cheese (5g)

PREPARATION

  • 1

    Preheat your grill or grill pan over medium-high heat.

  • 2

    Season the chicken breast lightly with salt, pepper, and a squeeze of lemon if desired. Optionally, marinate for 15 minutes for extra flavor.

  • 3

    Grill the chicken for about 6-7 minutes per side until thoroughly cooked and internal temperature reaches 165°F.

  • 4

    While the chicken is resting, wash and dry the romaine lettuce leaves, and arrange them as wraps on a plate.

  • 5

    Slice the grilled chicken into strips and layer them onto the lettuce leaves.

  • 6

    Drizzle the low-fat Caesar dressing evenly over the chicken and lettuce, then sprinkle the shredded Parmesan cheese on top.

  • 7

    Fold the lettuce leaves around the filling and enjoy immediately.