Name: Sweet-Savory Sesame Beef with Charred Vegetables
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 5 oz Lean Sirloin Beef; 1 medium Red Bell Pepper; 1 medium Zucchini; 1/2 medium Red Onion; 1 tsp Sesame Seeds; 1 tsp Sesame Oil; 1 clove Garlic; 1 tbsp Low-Sodium Soy Sauce; 1 tsp Honey

Sweet-Savory Sesame Beef with Charred Vegetables

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Sweet-Savory Sesame Beef with Charred Vegetables

Savor tender slices of lean beef marinated in a sweet and savory sesame sauce paired with perfectly charred vegetables, creating a balanced, nutrient-rich dish that's as delightful to the palate as it is visually appealing.

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NUTRITION

Protein

39.7g

Fat

16.8g

Carbs

28.2g

SERVINGS

1 serving

INGREDIENTS

5 oz Lean Sirloin Beef

1 medium Red Bell Pepper

1 medium Zucchini

1/2 medium Red Onion

1 tsp Sesame Seeds

1 tsp Sesame Oil

1 clove Garlic

1 tbsp Low-Sodium Soy Sauce

1 tsp Honey

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PREPARATION

1
Slice the lean sirloin beef into thin strips for quick cooking. In a small bowl, combine the low-sodium soy sauce, honey, and minced garlic to create a marinade.
2
Place the beef strips in the marinade and let sit for at least 15 minutes while you prep the vegetables.
3
Cut the red bell pepper into strips, slice the zucchini into half-moons, and thinly slice the red onion.
4
Heat a grill pan or skillet over medium-high heat. Add the sesame oil and then sauté the prepared vegetables until they are charred and tender, about 5-7 minutes. Remove and set aside.
5
In the same pan, add the marinated beef and stir-fry until it's cooked through and slightly caramelized, about 3-5 minutes.
6
Combine the beef with the charred vegetables, sprinkle with sesame seeds, and toss gently to mix the flavors.
7
Serve warm, enjoying the balance of savory beef and the naturally sweet, charred vegetables.