YOUR SOLIN GENERATED RECIPE
Crispy Herb-Crusted Baked Chicken Sandwich
Enjoy a satisfying and flavorful chicken sandwich featuring a tender baked chicken breast encrusted with aromatic herbs and spices, paired with a whole grain bun, crisp lettuce, and fresh tomato slices. This meal delivers a delightful crunch with every bite, perfect for a balanced meal any time of the day.
INGREDIENTS
4 oz Chicken Breast
1 Whole Grain Bun
2 leaves Fresh Lettuce
2 slices Tomato
Olive Oil Spray
1 tsp Mixed Dried Herbs
1 tsp Garlic Powder
Salt & Pepper to taste
PREPARATION
Preheat your oven to 400°F.
Place the chicken breast on a baking tray lined with parchment paper. Lightly spray with olive oil.
Season the chicken evenly with salt, pepper, mixed dried herbs, and garlic powder.
Bake the chicken in the preheated oven for 18-20 minutes or until the internal temperature reaches 165°F. Let it rest for 5 minutes after baking.
Meanwhile, lightly toast the whole grain bun in the oven or on a skillet.
Assemble the sandwich by layering the baked chicken on the bun and topping with fresh lettuce and tomato slices.
Serve immediately and enjoy your crispy herb-crusted baked chicken sandwich.