Name: Protein-Packed Cinnamon Roll Baked Oatmeal
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 40 grams Rolled Oats; 30 grams Vanilla Whey Protein Powder; 3 large Egg Whites; 1/2 cup Unsweetened Almond Milk; 1/2 medium Mashed Banana; 1 teaspoon Ground Cinnamon; 1/2 teaspoon Vanilla Extract; 1 tablespoon Chopped Walnuts

Protein-Packed Cinnamon Roll Baked Oatmeal

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Protein-Packed Cinnamon Roll Baked Oatmeal

Enjoy a hearty and satisfying baked oatmeal with the warm spice of cinnamon and a protein boost that makes it perfect for any meal. With the comforting flavors of vanilla and cinnamon reminiscent of a cinnamon roll, this dish is both nourishing and delicious.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

41.2g

Fat

10.0g

Carbs

48.5g

SERVINGS

1 serving

INGREDIENTS

40 grams Rolled Oats

30 grams Vanilla Whey Protein Powder

3 large Egg Whites

1/2 cup Unsweetened Almond Milk

1/2 medium Mashed Banana

1 teaspoon Ground Cinnamon

1/2 teaspoon Vanilla Extract

1 tablespoon Chopped Walnuts

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Preheat your oven to 350°F (175°C) and lightly grease a small baking dish.
2
In a mixing bowl, combine the rolled oats, vanilla whey protein powder, and ground cinnamon.
3
In another bowl, whisk together the egg whites, unsweetened almond milk, mashed banana, and vanilla extract until smooth.
4
Pour the wet ingredients into the dry ingredients and mix until well combined.
5
Transfer the mixture into the prepared baking dish, smoothing the top with a spatula.
6
Sprinkle the chopped walnuts evenly over the top.
7
Bake in the preheated oven for 20-25 minutes or until the edges are slightly golden and the center is set.
8
Allow the baked oatmeal to cool for a few minutes before slicing and serving.