Seasoned Ground Turkey Taco Lettuce Cups

This is an example of a meal that Solin would create to include in your personalized meal plan.

Seasoned Ground Turkey Taco Lettuce Cups

YOUR SOLIN GENERATED RECIPE

Seasoned Ground Turkey Taco Lettuce Cups

Enjoy a vibrant mix of seasoned ground turkey, hearty black beans, and fresh diced vegetables served in crisp romaine lettuce cups. This recipe delivers bold taco flavors with a lean protein boost and a satisfying, light texture perfect for a balanced meal.

Try 7 days free, then $12.99 / mo.

NUTRITION

385kcal
Protein
34.3g
Fat
14.1g
Carbs
32g

SERVINGS

1 serving

INGREDIENTS

5 oz Ground Turkey (93% lean)

0.5 cup Black Beans (low sodium)

0.25 cup Diced Tomatoes

0.25 cup Diced Red Bell Pepper

0.25 cup Diced Onion

1 tsp Olive Oil

4 Romaine Lettuce Leaves

Taco Seasoning blend

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Heat a non-stick skillet over medium heat and add the olive oil.

  • 2

    Add the ground turkey to the pan and cook, breaking it up with a spatula, until browned and cooked through.

  • 3

    Stir in the taco seasoning blend, ensuring the meat is evenly coated with the spices.

  • 4

    Mix in the black beans, diced tomatoes, red bell pepper, and onion. Allow the mixture to cook for 3-4 minutes until the vegetables are slightly softened.

  • 5

    Remove from heat and spoon the turkey mixture evenly onto the romaine lettuce leaves.

  • 6

    Serve immediately, enjoying the crisp lettuce cups as a light, protein-packed meal.

Seasoned Ground Turkey Taco Lettuce Cups

This is an example of a meal that Solin would create to include in your personalized meal plan.

Seasoned Ground Turkey Taco Lettuce Cups

YOUR SOLIN GENERATED RECIPE

Seasoned Ground Turkey Taco Lettuce Cups

Enjoy a vibrant mix of seasoned ground turkey, hearty black beans, and fresh diced vegetables served in crisp romaine lettuce cups. This recipe delivers bold taco flavors with a lean protein boost and a satisfying, light texture perfect for a balanced meal.

NUTRITION

385kcal
Protein
34.3g
Fat
14.1g
Carbs
32g

SERVINGS

1 serving

INGREDIENTS

5 oz Ground Turkey (93% lean)

0.5 cup Black Beans (low sodium)

0.25 cup Diced Tomatoes

0.25 cup Diced Red Bell Pepper

0.25 cup Diced Onion

1 tsp Olive Oil

4 Romaine Lettuce Leaves

Taco Seasoning blend

PREPARATION

  • 1

    Heat a non-stick skillet over medium heat and add the olive oil.

  • 2

    Add the ground turkey to the pan and cook, breaking it up with a spatula, until browned and cooked through.

  • 3

    Stir in the taco seasoning blend, ensuring the meat is evenly coated with the spices.

  • 4

    Mix in the black beans, diced tomatoes, red bell pepper, and onion. Allow the mixture to cook for 3-4 minutes until the vegetables are slightly softened.

  • 5

    Remove from heat and spoon the turkey mixture evenly onto the romaine lettuce leaves.

  • 6

    Serve immediately, enjoying the crisp lettuce cups as a light, protein-packed meal.