YOUR SOLIN GENERATED RECIPE
Creamy Avocado Turkey Lettuce Wrap
A fresh and satisfying wrap combining lean ground turkey with creamy, tangy avocado, crisp lettuce, and a burst of cherry tomatoes. This dish delivers a balanced mix of protein and healthy fats, wrapped in a light and refreshing presentation that's perfect for any meal.
INGREDIENTS
5 oz Ground Turkey (93% lean)
1/2 medium Avocado
1 cup shredded Butter Lettuce
1/2 cup halved Cherry Tomatoes
2 tbsp thinly sliced Red Onion
1 tbsp Lime Juice
Salt and Pepper to taste
PREPARATION
In a medium skillet over medium heat, cook the ground turkey until browned and fully cooked, seasoning with salt and pepper as it cooks.
While the turkey is cooking, scoop out the avocado into a small bowl and mash gently with lime juice, adding a pinch of salt and pepper to enhance the creaminess.
Prepare the lettuce leaves by washing and drying them. Lay them out on a clean plate.
Layer the cooked turkey onto each lettuce leaf, then add a generous dollop of mashed avocado on top.
Sprinkle the halved cherry tomatoes and thinly sliced red onions over the filling.
Fold or roll the lettuce leaf to create a wrap, and serve immediately.