Lime-Cilantro Grilled Chicken with Fresh Mango Salsa

This is an example of a meal that Solin would create to include in your personalized meal plan.

Lime-Cilantro Grilled Chicken with Fresh Mango Salsa

YOUR SOLIN GENERATED RECIPE

Lime-Cilantro Grilled Chicken with Fresh Mango Salsa

Savor the vibrant flavors of citrus and fresh mint in this grilled chicken dish, topped with a bright, tangy mango salsa. The juicy chicken, marinated in lime and cilantro, pairs perfectly with the sweet and spicy salsa, creating an enticing balance of warm summer flavors that's perfect for any meal of the day.

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NUTRITION

343kcal
Protein
42.0g
Fat
9.8g
Carbs
17.8g

SERVINGS

1 serving

INGREDIENTS

5 oz Chicken Breast

1/2 cup diced Mango

1/8 small Red Onion

1 Jalapeño

1 tbsp Lime Juice

2 tbsp Fresh Cilantro

1 tsp Olive Oil

Salt & Pepper to taste

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PREPARATION

  • 1

    In a small bowl, combine lime juice, olive oil, chopped cilantro, salt, and pepper to create the marinade.

  • 2

    Place the chicken breast in a shallow dish and pour the marinade over it. Let it marinate in the refrigerator for at least 30 minutes.

  • 3

    While the chicken marinates, prepare the mango salsa by dicing the mango and red onion finely, and chopping the jalapeño (remove seeds for less heat if desired). Mix together in a bowl with a pinch of salt and a bit more cilantro if desired.

  • 4

    Preheat your grill or grill pan over medium-high heat. Grill the chicken for about 6-7 minutes per side or until it reaches an internal temperature of 165°F.

  • 5

    Once the chicken is cooked, let it rest for a few minutes before slicing. Top with the fresh mango salsa and serve immediately.

Lime-Cilantro Grilled Chicken with Fresh Mango Salsa

This is an example of a meal that Solin would create to include in your personalized meal plan.

Lime-Cilantro Grilled Chicken with Fresh Mango Salsa

YOUR SOLIN GENERATED RECIPE

Lime-Cilantro Grilled Chicken with Fresh Mango Salsa

Savor the vibrant flavors of citrus and fresh mint in this grilled chicken dish, topped with a bright, tangy mango salsa. The juicy chicken, marinated in lime and cilantro, pairs perfectly with the sweet and spicy salsa, creating an enticing balance of warm summer flavors that's perfect for any meal of the day.

NUTRITION

343kcal
Protein
42.0g
Fat
9.8g
Carbs
17.8g

SERVINGS

1 serving

INGREDIENTS

5 oz Chicken Breast

1/2 cup diced Mango

1/8 small Red Onion

1 Jalapeño

1 tbsp Lime Juice

2 tbsp Fresh Cilantro

1 tsp Olive Oil

Salt & Pepper to taste

PREPARATION

  • 1

    In a small bowl, combine lime juice, olive oil, chopped cilantro, salt, and pepper to create the marinade.

  • 2

    Place the chicken breast in a shallow dish and pour the marinade over it. Let it marinate in the refrigerator for at least 30 minutes.

  • 3

    While the chicken marinates, prepare the mango salsa by dicing the mango and red onion finely, and chopping the jalapeño (remove seeds for less heat if desired). Mix together in a bowl with a pinch of salt and a bit more cilantro if desired.

  • 4

    Preheat your grill or grill pan over medium-high heat. Grill the chicken for about 6-7 minutes per side or until it reaches an internal temperature of 165°F.

  • 5

    Once the chicken is cooked, let it rest for a few minutes before slicing. Top with the fresh mango salsa and serve immediately.