Stacked Turkey Club with Fresh Avocado

This is an example of a meal that Solin would create to include in your personalized meal plan.

Stacked Turkey Club with Fresh Avocado

YOUR SOLIN GENERATED RECIPE

Stacked Turkey Club with Fresh Avocado

Enjoy a layered delight featuring lean turkey, sturdy whole wheat bread, creamy fresh avocado, and crisp, juicy tomato and lettuce. This flavorful stack is perfect for any meal, offering a satisfying mix of protein, whole grains, and healthy fats.

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NUTRITION

345kcal
Protein
33.3g
Fat
9.1g
Carbs
33.4g

SERVINGS

1 serving

INGREDIENTS

3 ounces Sliced Turkey Breast

2 slices Whole Wheat Bread

1/4 medium Fresh Avocado

1 Tomato Slice

1 Lettuce Leaf

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PREPARATION

  • 1

    Toast the whole wheat bread slices until they are lightly crisp on the outside.

  • 2

    Layer one slice of toasted bread with the sliced turkey breast.

  • 3

    Top the turkey with the quartered slices of avocado, ensuring even coverage.

  • 4

    Add a tomato slice and a fresh lettuce leaf on top of the avocado.

  • 5

    Place the second slice of toasted bread on top and gently press down to secure the layers.

  • 6

    Cut the stack diagonally and serve immediately.

Stacked Turkey Club with Fresh Avocado

This is an example of a meal that Solin would create to include in your personalized meal plan.

Stacked Turkey Club with Fresh Avocado

YOUR SOLIN GENERATED RECIPE

Stacked Turkey Club with Fresh Avocado

Enjoy a layered delight featuring lean turkey, sturdy whole wheat bread, creamy fresh avocado, and crisp, juicy tomato and lettuce. This flavorful stack is perfect for any meal, offering a satisfying mix of protein, whole grains, and healthy fats.

NUTRITION

345kcal
Protein
33.3g
Fat
9.1g
Carbs
33.4g

SERVINGS

1 serving

INGREDIENTS

3 ounces Sliced Turkey Breast

2 slices Whole Wheat Bread

1/4 medium Fresh Avocado

1 Tomato Slice

1 Lettuce Leaf

PREPARATION

  • 1

    Toast the whole wheat bread slices until they are lightly crisp on the outside.

  • 2

    Layer one slice of toasted bread with the sliced turkey breast.

  • 3

    Top the turkey with the quartered slices of avocado, ensuring even coverage.

  • 4

    Add a tomato slice and a fresh lettuce leaf on top of the avocado.

  • 5

    Place the second slice of toasted bread on top and gently press down to secure the layers.

  • 6

    Cut the stack diagonally and serve immediately.