Name: Protein-Rich Greek Yogurt Chocolate Cheesecake Bars
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1/2 cup Nonfat Greek Yogurt (125g); 2 ounces Low-Fat Cream Cheese (56g); 1 scoop Chocolate Whey Protein Powder (30g); 2 tablespoons Unsweetened Cocoa Powder (12g); 1/4 cup Oat Flour (30g); 1 tablespoon Honey (21g)

Protein-Rich Greek Yogurt Chocolate Cheesecake Bars

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Protein-Rich Greek Yogurt Chocolate Cheesecake Bars

Enjoy a luscious, protein-packed twist on traditional cheesecake bars with the rich flavors of Greek yogurt, chocolate, and a hint of honey. These bars are lightly baked to perfection, offering a smooth, creamy texture with a satisfying chocolate aroma - a perfect treat to fuel your day while keeping it balanced.

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NUTRITION

Protein

46g

Fat

13g

Carbs

55g

SERVINGS

1 serving

INGREDIENTS

1/2 cup Nonfat Greek Yogurt (125g)

2 ounces Low-Fat Cream Cheese (56g)

1 scoop Chocolate Whey Protein Powder (30g)

2 tablespoons Unsweetened Cocoa Powder (12g)

1/4 cup Oat Flour (30g)

1 tablespoon Honey (21g)

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Preheat your oven to 350°F (175°C) and line a small baking pan with parchment paper.
2
In a large bowl, combine the nonfat Greek yogurt and low-fat cream cheese until smooth.
3
Add the chocolate whey protein powder and unsweetened cocoa powder, stirring thoroughly to combine.
4
Mix in the oat flour and honey, ensuring all ingredients are evenly incorporated to form a thick batter.
5
Spread the batter evenly into the prepared pan, smoothing the top with a spatula.
6
Bake in the preheated oven for 18-22 minutes, or until the edges begin to pull away slightly and the center is set.
7
Remove from the oven and allow to cool completely before cutting into bars.
8
Enjoy your protein-packed chocolate cheesecake bars as a delicious meal option.