Protein-Packed Greek Yogurt Mousse with Fresh Raspberries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Protein-Packed Greek Yogurt Mousse with Fresh Raspberries

YOUR SOLIN GENERATED RECIPE

Protein-Packed Greek Yogurt Mousse with Fresh Raspberries

A delightfully airy Greek yogurt mousse infused with a hint of vanilla and sweetened naturally with honey, topped with fresh raspberries for a burst of tangy flavor. This versatile dish serves as a refreshing breakfast, satisfying lunch, or light dinner, boasting a balanced profile of protein and natural sweetness.

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NUTRITION

352kcal
Protein
47.7g
Fat
1.9g
Carbs
35.9g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

1 scoop Whey Protein Isolate

1/2 cup Fresh Raspberries

1 tbsp Honey

1/2 tsp Vanilla Extract

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PREPARATION

  • 1

    In a medium bowl, combine the nonfat Greek yogurt and whey protein isolate. Stir until the mixture is smooth and well blended.

  • 2

    Add the honey and vanilla extract into the yogurt mixture. Whisk thoroughly to incorporate the flavors evenly.

  • 3

    Gently fold in half a cup of fresh raspberries, reserving a few for garnish if desired.

  • 4

    Spoon the mousse into serving bowls. Garnish with the remaining raspberries on top for an appealing presentation.

  • 5

    Serve immediately for a fresh and protein-rich meal, or chill in the fridge for 30 minutes if you prefer a colder, thicker texture.

Protein-Packed Greek Yogurt Mousse with Fresh Raspberries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Protein-Packed Greek Yogurt Mousse with Fresh Raspberries

YOUR SOLIN GENERATED RECIPE

Protein-Packed Greek Yogurt Mousse with Fresh Raspberries

A delightfully airy Greek yogurt mousse infused with a hint of vanilla and sweetened naturally with honey, topped with fresh raspberries for a burst of tangy flavor. This versatile dish serves as a refreshing breakfast, satisfying lunch, or light dinner, boasting a balanced profile of protein and natural sweetness.

NUTRITION

352kcal
Protein
47.7g
Fat
1.9g
Carbs
35.9g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

1 scoop Whey Protein Isolate

1/2 cup Fresh Raspberries

1 tbsp Honey

1/2 tsp Vanilla Extract

PREPARATION

  • 1

    In a medium bowl, combine the nonfat Greek yogurt and whey protein isolate. Stir until the mixture is smooth and well blended.

  • 2

    Add the honey and vanilla extract into the yogurt mixture. Whisk thoroughly to incorporate the flavors evenly.

  • 3

    Gently fold in half a cup of fresh raspberries, reserving a few for garnish if desired.

  • 4

    Spoon the mousse into serving bowls. Garnish with the remaining raspberries on top for an appealing presentation.

  • 5

    Serve immediately for a fresh and protein-rich meal, or chill in the fridge for 30 minutes if you prefer a colder, thicker texture.