Crispy Turkey Bacon and Avocado Stack Sandwich

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Turkey Bacon and Avocado Stack Sandwich

YOUR SOLIN GENERATED RECIPE

Crispy Turkey Bacon and Avocado Stack Sandwich

Savor the delightful crunch of crispy turkey bacon paired with creamy avocado slices, layered over toasted whole grain bread and tender eggs. This stack combines textures and flavors for a balanced, satisfying meal that's perfect for a healthy start or a quick lunch.

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NUTRITION

402kcal
Protein
22.1g
Fat
20.1g
Carbs
35.9g

SERVINGS

1 serving

INGREDIENTS

2 slices whole grain bread

3 slices turkey bacon

1 large egg

3 egg whites

1/2 avocado

1 tomato slice (optional)

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PREPARATION

  • 1

    Toast the whole grain bread slices until lightly golden.

  • 2

    Crisp the turkey bacon in a skillet over medium heat until it reaches your desired level of crispiness, then place on paper towels to drain.

  • 3

    In the same skillet, cook the whole egg and egg whites. Fry or scramble according to preference, seasoning lightly with salt and pepper.

  • 4

    Slice the avocado and tomato (if using).

  • 5

    Assemble the sandwich by layering the egg mixture on a slice of toasted bread, followed by turkey bacon, avocado slices, and a tomato slice.

  • 6

    Top with the second slice of toasted bread, press gently, and slice in half to serve.

Crispy Turkey Bacon and Avocado Stack Sandwich

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Turkey Bacon and Avocado Stack Sandwich

YOUR SOLIN GENERATED RECIPE

Crispy Turkey Bacon and Avocado Stack Sandwich

Savor the delightful crunch of crispy turkey bacon paired with creamy avocado slices, layered over toasted whole grain bread and tender eggs. This stack combines textures and flavors for a balanced, satisfying meal that's perfect for a healthy start or a quick lunch.

NUTRITION

402kcal
Protein
22.1g
Fat
20.1g
Carbs
35.9g

SERVINGS

1 serving

INGREDIENTS

2 slices whole grain bread

3 slices turkey bacon

1 large egg

3 egg whites

1/2 avocado

1 tomato slice (optional)

PREPARATION

  • 1

    Toast the whole grain bread slices until lightly golden.

  • 2

    Crisp the turkey bacon in a skillet over medium heat until it reaches your desired level of crispiness, then place on paper towels to drain.

  • 3

    In the same skillet, cook the whole egg and egg whites. Fry or scramble according to preference, seasoning lightly with salt and pepper.

  • 4

    Slice the avocado and tomato (if using).

  • 5

    Assemble the sandwich by layering the egg mixture on a slice of toasted bread, followed by turkey bacon, avocado slices, and a tomato slice.

  • 6

    Top with the second slice of toasted bread, press gently, and slice in half to serve.