Protein-Packed Vanilla Almond Overnight Oats

This is an example of a meal that Solin would create to include in your personalized meal plan.

Protein-Packed Vanilla Almond Overnight Oats

YOUR SOLIN GENERATED RECIPE

Protein-Packed Vanilla Almond Overnight Oats

Wake up to a nourishing bowl of overnight oats that blends hearty rolled oats, creamy nonfat Greek yogurt, and a boost of vanilla whey protein for lasting energy. Finished with a hint of vanilla and crunchy almond topping, this versatile meal is perfect for breakfast, lunch, or dinner, delivering a satisfying combination of textures and a subtly sweet flavor.

Try 7 days free, then $12.99 / mo.

NUTRITION

422kcal
Protein
43.6g
Fat
10.5g
Carbs
38.6g

SERVINGS

1 serving

INGREDIENTS

1/2 cup Rolled Oats

1 cup Unsweetened Almond Milk

1/2 cup Nonfat Greek Yogurt

1 scoop Vanilla Whey Protein Powder

1/2 teaspoon Vanilla Extract

1 tablespoon Chopped Almonds

Pinch of Salt

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a bowl or large mason jar, combine the rolled oats, unsweetened almond milk, and nonfat Greek yogurt.

  • 2

    Add in the vanilla whey protein powder and vanilla extract. Stir thoroughly until all ingredients are well incorporated.

  • 3

    Sprinkle in a pinch of salt to enhance the flavors and mix again.

  • 4

    Cover the container and refrigerate overnight (or for at least 6 hours) to allow the oats to soften and flavors to meld.

  • 5

    Before serving, stir the mixture and top with chopped almonds for crunch and extra flavor.

  • 6

    Enjoy your protein-packed overnight oats chilled, a perfect nutrient-dense meal any time of day.

Protein-Packed Vanilla Almond Overnight Oats

This is an example of a meal that Solin would create to include in your personalized meal plan.

Protein-Packed Vanilla Almond Overnight Oats

YOUR SOLIN GENERATED RECIPE

Protein-Packed Vanilla Almond Overnight Oats

Wake up to a nourishing bowl of overnight oats that blends hearty rolled oats, creamy nonfat Greek yogurt, and a boost of vanilla whey protein for lasting energy. Finished with a hint of vanilla and crunchy almond topping, this versatile meal is perfect for breakfast, lunch, or dinner, delivering a satisfying combination of textures and a subtly sweet flavor.

NUTRITION

422kcal
Protein
43.6g
Fat
10.5g
Carbs
38.6g

SERVINGS

1 serving

INGREDIENTS

1/2 cup Rolled Oats

1 cup Unsweetened Almond Milk

1/2 cup Nonfat Greek Yogurt

1 scoop Vanilla Whey Protein Powder

1/2 teaspoon Vanilla Extract

1 tablespoon Chopped Almonds

Pinch of Salt

PREPARATION

  • 1

    In a bowl or large mason jar, combine the rolled oats, unsweetened almond milk, and nonfat Greek yogurt.

  • 2

    Add in the vanilla whey protein powder and vanilla extract. Stir thoroughly until all ingredients are well incorporated.

  • 3

    Sprinkle in a pinch of salt to enhance the flavors and mix again.

  • 4

    Cover the container and refrigerate overnight (or for at least 6 hours) to allow the oats to soften and flavors to meld.

  • 5

    Before serving, stir the mixture and top with chopped almonds for crunch and extra flavor.

  • 6

    Enjoy your protein-packed overnight oats chilled, a perfect nutrient-dense meal any time of day.