Crispy Honey Glazed Chicken Wings

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Honey Glazed Chicken Wings

YOUR SOLIN GENERATED RECIPE

Crispy Honey Glazed Chicken Wings

Enjoy these crispy, oven-baked chicken wings lightly glazed with a sweet honey and savory soy sauce mix. The wings boast a perfect balance of crisp exterior and juicy interior, accented with aromatic garlic and paprika for an irresistible flavor that's great for any meal.

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NUTRITION

387kcal
Protein
34g
Fat
22.5g
Carbs
19g

SERVINGS

1 serving

INGREDIENTS

6 pieces Chicken Wings (~170g total)

1 tablespoon Honey

1 teaspoon Light Soy Sauce

1 teaspoon Olive Oil Spray

Pinch of Garlic Powder

Pinch of Paprika

Salt & Black Pepper to taste

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PREPARATION

  • 1

    Preheat your oven to 425°F (220°C) and line a baking tray with parchment paper or a silicone mat.

  • 2

    Pat the chicken wings dry with paper towels to help them crisp up. Place them in a large bowl.

  • 3

    In a small bowl, combine the honey, light soy sauce, garlic powder, paprika, and a pinch of salt and pepper. Stir well to create the glaze.

  • 4

    Drizzle the glaze over the chicken wings and toss until they are evenly coated. Lightly spray the wings with olive oil spray.

  • 5

    Arrange the wings in a single layer on the prepared baking tray.

  • 6

    Bake in the preheated oven for 35-40 minutes, turning them halfway through, until the wings are crispy and fully cooked.

  • 7

    Once done, remove from the oven and let cool for a few minutes before serving.

Crispy Honey Glazed Chicken Wings

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Honey Glazed Chicken Wings

YOUR SOLIN GENERATED RECIPE

Crispy Honey Glazed Chicken Wings

Enjoy these crispy, oven-baked chicken wings lightly glazed with a sweet honey and savory soy sauce mix. The wings boast a perfect balance of crisp exterior and juicy interior, accented with aromatic garlic and paprika for an irresistible flavor that's great for any meal.

NUTRITION

387kcal
Protein
34g
Fat
22.5g
Carbs
19g

SERVINGS

1 serving

INGREDIENTS

6 pieces Chicken Wings (~170g total)

1 tablespoon Honey

1 teaspoon Light Soy Sauce

1 teaspoon Olive Oil Spray

Pinch of Garlic Powder

Pinch of Paprika

Salt & Black Pepper to taste

PREPARATION

  • 1

    Preheat your oven to 425°F (220°C) and line a baking tray with parchment paper or a silicone mat.

  • 2

    Pat the chicken wings dry with paper towels to help them crisp up. Place them in a large bowl.

  • 3

    In a small bowl, combine the honey, light soy sauce, garlic powder, paprika, and a pinch of salt and pepper. Stir well to create the glaze.

  • 4

    Drizzle the glaze over the chicken wings and toss until they are evenly coated. Lightly spray the wings with olive oil spray.

  • 5

    Arrange the wings in a single layer on the prepared baking tray.

  • 6

    Bake in the preheated oven for 35-40 minutes, turning them halfway through, until the wings are crispy and fully cooked.

  • 7

    Once done, remove from the oven and let cool for a few minutes before serving.