Creamy Greek Yogurt Power Bowl with Fresh Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Greek Yogurt Power Bowl with Fresh Berries

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Power Bowl with Fresh Berries

Delight in a vibrant, creamy bowl that marries the thick, tangy richness of Greek yogurt with a medley of freshly picked berries, crunchy walnuts, and a drizzle of natural honey. This power bowl is designed to refresh your palate while fueling your day with balanced nutrition and satisfying textures.

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NUTRITION

330kcal
Protein
36.6g
Fat
5g
Carbs
37.2g

SERVINGS

1 serving

INGREDIENTS

1.5 cups Non-fat Greek Yogurt (about 370g)

½ cup Blueberries (about 74g)

½ cup Sliced Strawberries (about 83g)

1 tablespoon Chopped Walnuts (about 7g)

1 teaspoon Honey (about 7g)

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PREPARATION

  • 1

    In a bowl, add 1.5 cups of non-fat Greek yogurt as a creamy base.

  • 2

    Gently fold in the fresh blueberries and sliced strawberries to distribute the natural sweetness and vibrant color.

  • 3

    Sprinkle 1 tablespoon of chopped walnuts on top for a delightful crunch.

  • 4

    Drizzle 1 teaspoon of honey over the bowl for a hint of extra sweetness.

  • 5

    Toss lightly to ensure an even mix of flavors before serving immediately.

Creamy Greek Yogurt Power Bowl with Fresh Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Greek Yogurt Power Bowl with Fresh Berries

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Power Bowl with Fresh Berries

Delight in a vibrant, creamy bowl that marries the thick, tangy richness of Greek yogurt with a medley of freshly picked berries, crunchy walnuts, and a drizzle of natural honey. This power bowl is designed to refresh your palate while fueling your day with balanced nutrition and satisfying textures.

NUTRITION

330kcal
Protein
36.6g
Fat
5g
Carbs
37.2g

SERVINGS

1 serving

INGREDIENTS

1.5 cups Non-fat Greek Yogurt (about 370g)

½ cup Blueberries (about 74g)

½ cup Sliced Strawberries (about 83g)

1 tablespoon Chopped Walnuts (about 7g)

1 teaspoon Honey (about 7g)

PREPARATION

  • 1

    In a bowl, add 1.5 cups of non-fat Greek yogurt as a creamy base.

  • 2

    Gently fold in the fresh blueberries and sliced strawberries to distribute the natural sweetness and vibrant color.

  • 3

    Sprinkle 1 tablespoon of chopped walnuts on top for a delightful crunch.

  • 4

    Drizzle 1 teaspoon of honey over the bowl for a hint of extra sweetness.

  • 5

    Toss lightly to ensure an even mix of flavors before serving immediately.