YOUR SOLIN GENERATED RECIPE
Protein-Packed Banana Oat Pancake Bowl
Enjoy a nutrient-rich pancake bowl that balances hearty oats, ripe banana, and a boost of protein in every bite. This versatile meal is topped with creamy Greek yogurt and fresh blueberries, making it a satisfying option any time of day.
INGREDIENTS
1/2 cup Rolled Oats
1 medium Banana
1 large Egg
1 scoop Whey Protein Powder
1/4 cup Unsweetened Almond Milk
1/4 teaspoon Baking Powder
1/4 cup Nonfat Greek Yogurt
1/4 cup Blueberries
PREPARATION
In a blender, combine the rolled oats, banana, egg, whey protein powder, unsweetened almond milk, and baking powder until smooth.
Preheat a non-stick skillet over medium heat and lightly grease if needed.
Pour a small amount of the batter onto the skillet to form a pancake. Cook for 2-3 minutes until bubbles form on the surface, then flip and cook for an additional 1-2 minutes until golden brown.
Repeat with remaining batter to make additional pancakes.
Transfer the pancakes to a bowl, then top with nonfat Greek yogurt and fresh blueberries.
Serve immediately and enjoy your protein-packed pancake bowl.