Crispy BBQ Ranch Chicken Flatbread

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy BBQ Ranch Chicken Flatbread

YOUR SOLIN GENERATED RECIPE

Crispy BBQ Ranch Chicken Flatbread

Enjoy a savory twist on flatbread with tender, grilled chicken tossed in tangy BBQ sauce and finished with a light drizzle of ranch dressing, all topped with melted low-fat mozzarella. This dish combines a satisfying crunch with a burst of flavors in every bite.

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NUTRITION

414kcal
Protein
37g
Fat
12.4g
Carbs
37g

SERVINGS

1 serving

INGREDIENTS

4 oz Chicken Breast

1 Whole Wheat Flatbread

2 tbsp BBQ Sauce

2 tbsp Low-Fat Ranch Dressing

1/4 cup shredded Low-Fat Mozzarella Cheese

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PREPARATION

  • 1

    Preheat your oven to 400°F.

  • 2

    Season the chicken breast lightly with your preferred spices and grill or pan-sear until fully cooked. Once done, chop into bite-sized pieces.

  • 3

    Place the whole wheat flatbread on a baking sheet and spread a layer of BBQ sauce evenly over it.

  • 4

    Distribute the chopped chicken pieces evenly over the sauced flatbread.

  • 5

    Drizzle the low-fat ranch dressing over the chicken, then sprinkle the shredded mozzarella cheese on top.

  • 6

    Bake in the preheated oven for 8-10 minutes, or until the cheese is melted and the edges of the flatbread become crispy.

  • 7

    Remove from the oven, allow to cool slightly, and serve immediately.

Crispy BBQ Ranch Chicken Flatbread

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy BBQ Ranch Chicken Flatbread

YOUR SOLIN GENERATED RECIPE

Crispy BBQ Ranch Chicken Flatbread

Enjoy a savory twist on flatbread with tender, grilled chicken tossed in tangy BBQ sauce and finished with a light drizzle of ranch dressing, all topped with melted low-fat mozzarella. This dish combines a satisfying crunch with a burst of flavors in every bite.

NUTRITION

414kcal
Protein
37g
Fat
12.4g
Carbs
37g

SERVINGS

1 serving

INGREDIENTS

4 oz Chicken Breast

1 Whole Wheat Flatbread

2 tbsp BBQ Sauce

2 tbsp Low-Fat Ranch Dressing

1/4 cup shredded Low-Fat Mozzarella Cheese

PREPARATION

  • 1

    Preheat your oven to 400°F.

  • 2

    Season the chicken breast lightly with your preferred spices and grill or pan-sear until fully cooked. Once done, chop into bite-sized pieces.

  • 3

    Place the whole wheat flatbread on a baking sheet and spread a layer of BBQ sauce evenly over it.

  • 4

    Distribute the chopped chicken pieces evenly over the sauced flatbread.

  • 5

    Drizzle the low-fat ranch dressing over the chicken, then sprinkle the shredded mozzarella cheese on top.

  • 6

    Bake in the preheated oven for 8-10 minutes, or until the cheese is melted and the edges of the flatbread become crispy.

  • 7

    Remove from the oven, allow to cool slightly, and serve immediately.