Herb-Garlic Grilled Chicken Lettuce Wrap

This is an example of a meal that Solin would create to include in your personalized meal plan.

Herb-Garlic Grilled Chicken Lettuce Wrap

YOUR SOLIN GENERATED RECIPE

Herb-Garlic Grilled Chicken Lettuce Wrap

Savor this light yet flavor-packed wrap featuring tender grilled chicken marinated in garlic and fresh herbs, nestled in crisp romaine lettuce leaves and accented with a drizzle of olive oil and zesty lemon. Finished with a refreshing hint of tomato and creamy avocado, this dish delivers balanced protein and vibrant taste in every bite.

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NUTRITION

333kcal
Protein
37.3g
Fat
16.1g
Carbs
9.7g

SERVINGS

1 serving

INGREDIENTS

4 oz Chicken Breast

3 Romaine Lettuce Leaves

1 clove Garlic, minced

1 tsp Olive Oil

1 tbsp Lemon Juice

1 Cherry Tomato, sliced

1/2 Avocado

1 tbsp Mixed Fresh Herbs

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PREPARATION

  • 1

    Start by preparing the chicken breast. In a small bowl, combine minced garlic, mixed fresh herbs, olive oil, and lemon juice to create your marinade.

  • 2

    Coat the chicken breast evenly with the marinade. Let it sit for at least 15 minutes to absorb the flavors.

  • 3

    Preheat your grill or grill pan to medium-high heat. Grill the chicken for approximately 6-7 minutes on each side until it is fully cooked and has nice grill marks.

  • 4

    While the chicken rests for a few minutes after grilling, prepare the lettuce wrap by rinsing and patting dry the romaine leaves.

  • 5

    Thinly slice the cherry tomato and avocado. Slice the chicken into strips.

  • 6

    Assemble your wrap by placing the grilled chicken strips onto the lettuce leaves, then topping with tomato slices, avocado, and a drizzle of any remaining marinade over the top.

  • 7

    Serve immediately and enjoy this fresh, herb-infused grilled chicken lettuce wrap!

Herb-Garlic Grilled Chicken Lettuce Wrap

This is an example of a meal that Solin would create to include in your personalized meal plan.

Herb-Garlic Grilled Chicken Lettuce Wrap

YOUR SOLIN GENERATED RECIPE

Herb-Garlic Grilled Chicken Lettuce Wrap

Savor this light yet flavor-packed wrap featuring tender grilled chicken marinated in garlic and fresh herbs, nestled in crisp romaine lettuce leaves and accented with a drizzle of olive oil and zesty lemon. Finished with a refreshing hint of tomato and creamy avocado, this dish delivers balanced protein and vibrant taste in every bite.

NUTRITION

333kcal
Protein
37.3g
Fat
16.1g
Carbs
9.7g

SERVINGS

1 serving

INGREDIENTS

4 oz Chicken Breast

3 Romaine Lettuce Leaves

1 clove Garlic, minced

1 tsp Olive Oil

1 tbsp Lemon Juice

1 Cherry Tomato, sliced

1/2 Avocado

1 tbsp Mixed Fresh Herbs

PREPARATION

  • 1

    Start by preparing the chicken breast. In a small bowl, combine minced garlic, mixed fresh herbs, olive oil, and lemon juice to create your marinade.

  • 2

    Coat the chicken breast evenly with the marinade. Let it sit for at least 15 minutes to absorb the flavors.

  • 3

    Preheat your grill or grill pan to medium-high heat. Grill the chicken for approximately 6-7 minutes on each side until it is fully cooked and has nice grill marks.

  • 4

    While the chicken rests for a few minutes after grilling, prepare the lettuce wrap by rinsing and patting dry the romaine leaves.

  • 5

    Thinly slice the cherry tomato and avocado. Slice the chicken into strips.

  • 6

    Assemble your wrap by placing the grilled chicken strips onto the lettuce leaves, then topping with tomato slices, avocado, and a drizzle of any remaining marinade over the top.

  • 7

    Serve immediately and enjoy this fresh, herb-infused grilled chicken lettuce wrap!