Protein-Rich Dark Chocolate Avocado Brownies

This is an example of a meal that Solin would create to include in your personalized meal plan.

Protein-Rich Dark Chocolate Avocado Brownies

YOUR SOLIN GENERATED RECIPE

Protein-Rich Dark Chocolate Avocado Brownies

Enjoy these fudgy, protein-packed dark chocolate avocado brownies that blend the creaminess of ripe avocado with the rich flavor of cocoa and the power of whey protein. Perfectly balanced for any meal, they offer a delightful treat with clean ingredients, ensuring you stay energized without compromising on taste.

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NUTRITION

566kcal
Protein
47.3g
Fat
32.7g
Carbs
28.7g

SERVINGS

1 serving

INGREDIENTS

1 scoop Whey Protein Powder (30g)

1/3 cup Almond Flour (~40g)

3 large Egg Whites

1/2 medium Ripe Avocado

20g Unsweetened Cocoa Powder

1 teaspoon Baking Powder

1 teaspoon Vanilla Extract

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PREPARATION

  • 1

    Preheat your oven to 350°F (175°C) and lightly grease a small baking pan or line it with parchment paper.

  • 2

    In a blender or food processor, combine the egg whites, ripe avocado, vanilla extract, and whey protein powder. Blend until smooth.

  • 3

    In a separate bowl, mix the almond flour, unsweetened cocoa powder, and baking powder.

  • 4

    Pour the wet mixture into the dry ingredients and stir until just combined, ensuring there are no lumps.

  • 5

    Transfer the batter into the prepared pan, spreading it evenly.

  • 6

    Bake in the preheated oven for 18-20 minutes, or until a toothpick inserted into the center comes out mostly clean (a few moist crumbs are okay).

  • 7

    Remove the pan from the oven and allow the brownies to cool for at least 10 minutes before cutting them into squares.

  • 8

    Enjoy your protein-rich brownies as a nourishing meal or snack any time of the day.

Protein-Rich Dark Chocolate Avocado Brownies

This is an example of a meal that Solin would create to include in your personalized meal plan.

Protein-Rich Dark Chocolate Avocado Brownies

YOUR SOLIN GENERATED RECIPE

Protein-Rich Dark Chocolate Avocado Brownies

Enjoy these fudgy, protein-packed dark chocolate avocado brownies that blend the creaminess of ripe avocado with the rich flavor of cocoa and the power of whey protein. Perfectly balanced for any meal, they offer a delightful treat with clean ingredients, ensuring you stay energized without compromising on taste.

NUTRITION

566kcal
Protein
47.3g
Fat
32.7g
Carbs
28.7g

SERVINGS

1 serving

INGREDIENTS

1 scoop Whey Protein Powder (30g)

1/3 cup Almond Flour (~40g)

3 large Egg Whites

1/2 medium Ripe Avocado

20g Unsweetened Cocoa Powder

1 teaspoon Baking Powder

1 teaspoon Vanilla Extract

PREPARATION

  • 1

    Preheat your oven to 350°F (175°C) and lightly grease a small baking pan or line it with parchment paper.

  • 2

    In a blender or food processor, combine the egg whites, ripe avocado, vanilla extract, and whey protein powder. Blend until smooth.

  • 3

    In a separate bowl, mix the almond flour, unsweetened cocoa powder, and baking powder.

  • 4

    Pour the wet mixture into the dry ingredients and stir until just combined, ensuring there are no lumps.

  • 5

    Transfer the batter into the prepared pan, spreading it evenly.

  • 6

    Bake in the preheated oven for 18-20 minutes, or until a toothpick inserted into the center comes out mostly clean (a few moist crumbs are okay).

  • 7

    Remove the pan from the oven and allow the brownies to cool for at least 10 minutes before cutting them into squares.

  • 8

    Enjoy your protein-rich brownies as a nourishing meal or snack any time of the day.