YOUR SOLIN GENERATED RECIPE
Crispy Turkey Bacon Lettuce Sandwich with Fresh Herbs
Enjoy this vibrant, satisfying sandwich featuring crispy turkey bacon layered with tender slices of turkey breast, fresh tomato, crisp romaine lettuce, and aromatic basil, all elevated with a hint of tangy mustard on whole grain bread. The perfect blend of textures and flavors makes for a delicious meal that’s light yet protein-packed.
INGREDIENTS
2 slices Whole Grain Bread
4 slices Turkey Bacon
3 ounce equivalent Turkey Breast
1 medium Tomato (sliced)
2 leaves Romaine Lettuce
4 sprigs Fresh Basil
1 teaspoon Mustard
PREPARATION
Toast the whole grain bread slices lightly until golden brown.
In a skillet over medium heat, cook the turkey bacon until crispy. Remove and drain on paper towels.
If using pre-sliced turkey breast, warm it slightly in the skillet or microwave.
Layer one slice of toasted bread with crispy turkey bacon, turkey breast slices, and tomato slices.
Top with fresh romaine lettuce and scatter fresh basil sprigs over the sandwich.
Spread a thin layer of mustard on the second slice of bread and place it on top to complete the sandwich.
Slice in half and serve immediately.