YOUR SOLIN GENERATED RECIPE
Crispy BBQ Chicken Flatbread Pizza
Enjoy a flavorful twist on pizza with this crispy BBQ chicken flatbread pizza. The combination of tangy BBQ sauce, succulent chicken breast, melty low-fat mozzarella, and fresh veggies atop a crispy flatbread creates an irresistible meal that satisfies both taste and nutrition. Perfect for any meal, this dish offers a balanced blend of protein, carbs, and fats to keep you energized.
INGREDIENTS
4 oz Chicken Breast
1 piece Whole Wheat Flatbread
2 tbsp BBQ Sauce
1/4 cup Low-Fat Mozzarella Cheese (shredded)
2 small slices Red Onion
3 slices Red Bell Pepper
1 tsp Olive Oil
PREPARATION
Preheat your oven to 425°F (220°C).
Brush the flatbread lightly with olive oil to enhance crispiness.
Spread a layer of BBQ sauce evenly over the flatbread.
Thinly slice the chicken breast and season lightly with salt and pepper. For extra crispiness, you can pre-cook the chicken in a non-stick pan over medium heat until it's just browned.
Distribute the chicken slices evenly over the BBQ sauce.
Sprinkle shredded low-fat mozzarella cheese over the chicken.
Add red onion and red bell pepper slices on top for a burst of freshness and crunch.
Place the flatbread pizza on a baking sheet and bake in the preheated oven for 10-12 minutes, or until the cheese is melted and the edges are crispy.
Remove from the oven, garnish with a few fresh cilantro leaves if desired, slice, and serve immediately.