YOUR SOLIN GENERATED RECIPE
Crispy Honey Glazed Chicken Wings
Enjoy these crispy chicken wings with a delightful honey glaze that brings a perfect balance of sweetness and savory spices. The wings are baked to golden perfection, giving you a mouthwatering dish that’s both satisfying and fits perfectly in your macro goals.
INGREDIENTS
6 ounces Chicken Wings
1 tablespoon Honey
0.5 teaspoon Garlic Powder
0.5 teaspoon Paprika
Pinch of Salt
Pinch of Black Pepper
PREPARATION
Preheat your oven to 400°F and line a baking sheet with parchment paper.
Pat the chicken wings dry with paper towels to ensure extra crispiness.
In a small bowl, combine the honey, garlic powder, paprika, salt, and black pepper to create the glaze.
Toss the chicken wings in the glaze until they are evenly coated.
Arrange the wings on the prepared baking sheet ensuring they are not overcrowded.
Bake for 25-30 minutes, turning halfway through, until the wings are crispy and nicely caramelized.
Remove from the oven, let cool slightly, and serve.