Name: Vanilla-Almond Chia Seed Breakfast Pudding
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Unsweetened Almond Milk; 3 tbsp Chia Seeds; 1 tbsp Almond Butter; 150 g Non-Fat Greek Yogurt; 1 scoop Vanilla Protein Powder; 0.5 tsp Vanilla Extract

Vanilla-Almond Chia Seed Breakfast Pudding

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Vanilla-Almond Chia Seed Breakfast Pudding

Enjoy a creamy and protein-packed pudding that blends the natural nuttiness of almond butter with the delicate warmth of vanilla and the satisfying texture of chia seeds. This versatile treat is perfect for a breakfast boost or a light meal at any time of the day.

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NUTRITION

Protein

45.4g

Fat

24.2g

Carbs

25g

SERVINGS

1 serving

INGREDIENTS

1 cup Unsweetened Almond Milk

3 tbsp Chia Seeds

1 tbsp Almond Butter

150 g Non-Fat Greek Yogurt

1 scoop Vanilla Protein Powder

0.5 tsp Vanilla Extract

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PREPARATION

1
In a medium bowl, combine the unsweetened almond milk, non-fat Greek yogurt, vanilla protein powder, and vanilla extract. Whisk until smooth.
2
Stir in the chia seeds and almond butter until evenly distributed.
3
Cover the bowl and refrigerate for at least 4 hours or overnight, allowing the chia seeds to absorb the liquid and thicken the pudding.
4
Before serving, stir the pudding well. Enjoy it chilled for a refreshing and nutritious meal.