Name: Lime-Marinated Grilled Chicken Street Tacos
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 5 oz Chicken Breast; 2 corn tortillas; 2 tbsp Lime Juice; 1 clove Garlic; 1 tsp Chili Powder; Pinch of Salt; Pinch of Black Pepper; 1/4 Avocado; 1/2 cup Red Cabbage; 2 tbsp Cilantro

Lime-Marinated Grilled Chicken Street Tacos

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Lime-Marinated Grilled Chicken Street Tacos

Enjoy these vibrant street tacos featuring zesty lime-marinated grilled chicken, nestled in warm corn tortillas and topped with a refreshing red cabbage slaw and creamy avocado. A delightful blend of bright citrus and spicy seasonings makes these tacos a satisfying, flavorful meal.

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NUTRITION

Protein

35.3g

Fat

13.1g

Carbs

35.1g

SERVINGS

1 serving

INGREDIENTS

5 oz Chicken Breast

2 corn tortillas

2 tbsp Lime Juice

1 clove Garlic

1 tsp Chili Powder

Pinch of Salt

Pinch of Black Pepper

1/4 Avocado

1/2 cup Red Cabbage

2 tbsp Cilantro

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PREPARATION

1
In a bowl, combine lime juice, minced garlic, chili powder, salt, and black pepper to create the marinade.
2
Place the chicken breast in the marinade, ensuring it is fully coated, and refrigerate for at least 30 minutes.
3
Preheat the grill to medium-high heat. Grill the chicken for about 6-7 minutes on each side or until fully cooked and nicely charred.
4
While the chicken is grilling, warm the corn tortillas on the grill for about 30 seconds each side.
5
Thinly slice the grilled chicken, and then assemble the tacos by placing the chicken on the tortillas.
6
Top the tacos with red cabbage slaw, avocado slices, and garnish with chopped cilantro.
7
Serve immediately and enjoy these vibrant, refreshing street tacos.