Name: Fresh Ahi Tuna Poke Bowl with Sesame Rice
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 4 oz Ahi Tuna; 0.5 cup cooked white rice; 1 tbsp light soy sauce; 0.5 tsp sesame oil; 0.25 cup shelled edamame; 0.25 of an avocado; 0.25 cup diced cucumber; 1 tbsp chopped green onion

Fresh Ahi Tuna Poke Bowl with Sesame Rice

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Fresh Ahi Tuna Poke Bowl with Sesame Rice

Delight in this vibrant poke bowl that features silky Ahi tuna, perfectly seasoned and accompanied by tender sesame-infused rice. Fresh cucumber, edamame, and chunks of creamy avocado add a refreshing crunch, while a light soy-sesame dressing ties everything together in a harmonious bowl of flavors.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

35.0g

Fat

11.5g

Carbs

37.4g

SERVINGS

1 serving

INGREDIENTS

4 oz Ahi Tuna

0.5 cup cooked white rice

1 tbsp light soy sauce

0.5 tsp sesame oil

0.25 cup shelled edamame

0.25 of an avocado

0.25 cup diced cucumber

1 tbsp chopped green onion

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Prepare the rice according to package instructions. Once cooked, drizzle with sesame oil and gently mix to infuse a subtle nutty flavor.
2
Dice the Ahi tuna into small, even-sized cubes. Place in a mixing bowl and gently toss with light soy sauce.
3
Dice the avocado and cucumber into bite-sized pieces. Roughly chop the green onion.
4
Assemble the poke bowl by placing the sesame rice as the base. Top with Ahi tuna, edamame, avocado, cucumber, and green onion.
5
Gently mix the bowl if desired before serving to evenly distribute flavors.