YOUR SOLIN GENERATED RECIPE
Crispy Baked Honey-Garlic Chicken Wings
Enjoy a savory and sweet twist on a classic favorite with these crispy baked honey-garlic chicken wings. Baked to perfection with a light glaze of honey, garlic, and spices, each bite offers a delightful mix of tangy and savory flavors that perfectly balance indulgence and nutrition.
INGREDIENTS
5 Chicken Wings (approx. 210g)
0.5 tbsp Honey
2 Garlic Cloves
0.5 tsp Olive Oil
0.25 tsp Salt
0.25 tsp Black Pepper
0.25 tsp Paprika
Fresh Parsley for garnish (optional)
PREPARATION
Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
In a small bowl, whisk together the honey, olive oil, minced garlic, salt, pepper, and paprika to form a glaze.
Place the chicken wings in a larger bowl and pour the glaze over them. Toss thoroughly until each wing is well coated.
Arrange the wings in a single layer on the prepared baking sheet, ensuring they are not crowded to allow for crispiness.
Bake in the preheated oven for 35-40 minutes, turning once halfway through to ensure even crisping.
Once baked, remove from the oven and, if desired, sprinkle with fresh parsley before serving.