YOUR SOLIN GENERATED RECIPE
Lean Turkey Dogs with Turkey Bacon and Caramelized Onions
Enjoy a reinvented classic featuring lean turkey dogs wrapped in crispy turkey bacon, nestled in a whole wheat bun and crowned with sweet, caramelized onions. This dish delivers a perfect balance of savory flavors and textures, making it a satisfying meal at any time of day.
INGREDIENTS
2 Lean Turkey Dogs (≈150g total)
2 slices Turkey Bacon
1 Whole Wheat Hot Dog Bun
1/2 cup Caramelized Onions
1 tsp Olive Oil
PREPARATION
Preheat a skillet over medium-low heat.
Slice one large onion thinly.
Add 1 tsp of olive oil to the skillet and then add the sliced onions.
Cook the onions slowly on medium-low heat for about 10-15 minutes, stirring occasionally, until they are soft and slightly browned for a rich caramelized flavor.
Meanwhile, warm the turkey dogs in another pan over medium heat until heated through, about 5-7 minutes.
In the last few minutes of cooking the turkey dogs, lay 2 slices of turkey bacon in the same pan to crisp up slightly, or separately pan-fry them until crispy.
To assemble, place the warmed whole wheat bun on a plate, layer with 2 turkey dogs, top with the crispy turkey bacon, and finish with a generous spoonful of caramelized onions.
Serve immediately and enjoy your balanced, protein-packed meal.