Crispy Honey Glazed Chicken Wings

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Honey Glazed Chicken Wings

YOUR SOLIN GENERATED RECIPE

Crispy Honey Glazed Chicken Wings

Savor these crispy chicken wings with a sweet and savory honey glaze, perfectly roasted to give a delightful crunch and tender inner meat. The glaze is a blend of honey, soy sauce, and aromatic spices that infuse every bite with balanced flavor.

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NUTRITION

534kcal
Protein
43.4g
Fat
30.2g
Carbs
20.1g

SERVINGS

1 serving

INGREDIENTS

8 oz Chicken Wings

1 tbsp Honey

1 tbsp Soy Sauce

1/2 tsp Garlic Powder

1/2 tsp Paprika

1/4 tsp Salt

1/4 tsp Black Pepper

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PREPARATION

  • 1

    Preheat the oven to 400°F and line a baking tray with foil or parchment paper for easy cleanup.

  • 2

    Pat the chicken wings dry with paper towels to ensure extra crispiness.

  • 3

    In a small bowl, whisk together honey, soy sauce, garlic powder, paprika, salt, and black pepper.

  • 4

    Place the chicken wings in a large bowl or sealable plastic bag, then pour the honey glaze over the wings. Toss well to ensure all pieces are evenly coated.

  • 5

    Arrange the wings in a single layer on the baking tray, ensuring they aren’t overcrowded.

  • 6

    Bake in the preheated oven for 35-40 minutes, flipping halfway through, until the wings are crispy and fully cooked.

  • 7

    Remove from the oven and let them rest for a few minutes before serving to lock in the flavor.

Crispy Honey Glazed Chicken Wings

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Honey Glazed Chicken Wings

YOUR SOLIN GENERATED RECIPE

Crispy Honey Glazed Chicken Wings

Savor these crispy chicken wings with a sweet and savory honey glaze, perfectly roasted to give a delightful crunch and tender inner meat. The glaze is a blend of honey, soy sauce, and aromatic spices that infuse every bite with balanced flavor.

NUTRITION

534kcal
Protein
43.4g
Fat
30.2g
Carbs
20.1g

SERVINGS

1 serving

INGREDIENTS

8 oz Chicken Wings

1 tbsp Honey

1 tbsp Soy Sauce

1/2 tsp Garlic Powder

1/2 tsp Paprika

1/4 tsp Salt

1/4 tsp Black Pepper

PREPARATION

  • 1

    Preheat the oven to 400°F and line a baking tray with foil or parchment paper for easy cleanup.

  • 2

    Pat the chicken wings dry with paper towels to ensure extra crispiness.

  • 3

    In a small bowl, whisk together honey, soy sauce, garlic powder, paprika, salt, and black pepper.

  • 4

    Place the chicken wings in a large bowl or sealable plastic bag, then pour the honey glaze over the wings. Toss well to ensure all pieces are evenly coated.

  • 5

    Arrange the wings in a single layer on the baking tray, ensuring they aren’t overcrowded.

  • 6

    Bake in the preheated oven for 35-40 minutes, flipping halfway through, until the wings are crispy and fully cooked.

  • 7

    Remove from the oven and let them rest for a few minutes before serving to lock in the flavor.