YOUR SOLIN GENERATED RECIPE
Protein-Packed Greek Yogurt Strawberry Shortcake Bowl
Enjoy a refreshing, protein-rich bowl that combines creamy nonfat Greek yogurt with sweet, juicy strawberries, crunchy high-protein granola, and a boost of omega-3s from chia seeds. A drizzle of almond butter adds a rich, nutty flavor, perfect for powering up your day.
INGREDIENTS
1 cup Nonfat Greek Yogurt
1/2 cup sliced Strawberries
1/4 cup High-Protein Granola
1 tablespoon Chia Seeds
1 tablespoon Almond Butter
PREPARATION
Spoon the nonfat Greek yogurt into a bowl as the base of your shortcake bowl.
Top with sliced strawberries, ensuring even distribution of the sweet, fresh fruit.
Sprinkle the high-protein granola over the yogurt and strawberries for a satisfying crunch.
Add a sprinkle of chia seeds across the top to boost omega-3 content and texture.
Drizzle almond butter evenly over the bowl to introduce a rich, nutty flavor that elevates the dish.
Enjoy immediately for optimal texture, or let it sit for a few minutes to blend the flavors.